4 of 4 people found the following review helpful:
5.0 out of 5 stars
Yummie :-D, July 29, 2006
This review is from: Nick Nairn's Top 100 Salmon Recipes (Hardcover)
As a major salmon lover, this is a fantastic book. It makes my mouth water just thinking of the gorgeous recipes inside (and the pictures). I never knew there were this many ways of cooking with salmon. There are stunning soups and heaps of other healthy treats here.
The ones I've tried so far are the Spicy Salmon Samosas With Chilli Tomato Dip, Salmon and Goats' Cheese Tart with Tomato and Basil Salad, Smoked Salmon Pate with Classic Melba Toast and the Hot Smoked Salmon Chowder. They have all turned out great and they were easy to make because Nick has written this in a clear and concise way so that each recipe is easy to follow.
It's a beautiful hardcover book that is easy to use (has prep times and amount that each dish will serve) and would make a great gift or a nice treat for yourself if you are also a salmon lover. Even if you aren't, there are so many variations here, that you'll maybe turn into one.
Help other customers find the most helpful reviews
Was this review helpful to you? Yes
No