Nitrate and nitrite are potentially dangerous substances which can have a detrimental effect on the ecological balance of rivers and lakes, and can cause harm to human health. This book puts into context the magnitude and complexity of the problems caused by nitrate and nitrite, and provides advice and information on ways to combat it.
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Editorial Reviews
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"A well-produced and detailed survey, particularly in the chapters on food and health." - Hydrobiologica
About the Author
M J Hill Public Health Laboratory Service, UK
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Inside This Book
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First Sentence:
The widespread occurrence of nitrate in the majority of foodstuffs and water supplies is well established (Ministry of Agriculture, Fisheries and Food 1987, Department of the Environment 1986). Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
dietary nitrate exposure, nitrate challenges, normal acid stomach, enterogenous cyanosis, pasteurized cured meats, urinary nitrate levels, perishable canned cured meat, simulated nitrate concentrations, residual nitrite levels, achlorhydric stomach, infected urinary bladder, nitrate trends, gastric juice nitrite, infant methaemoglobinaemia, dietary nitrate intake, nitrite inhibition, groundwater nitrate concentrations, nitrite intake, urinary nitrate excretion, mean nitrate concentrations, nitrate ingestion, nitrite contents, gastric acid barrier, nitrite exposure, ingested nitrate Key Phrases - Capitalized Phrases (CAPs): (learn more)
Food Technology, Increased Increased, National Academy of Sciences, British Standard, Department of the Environment, Food Chem, Food Sci, Standing Committee of Analysts, Ministry of Agriculture, Cancer Res, Scientific Publication, Environmental Microbiology, Severn Trent, Food Protection, Academic Press, Cancer Inst, East Anglia, Ellis Horwood, Fleam Dyke, National Academy Press, New York, New Zealand, Proceedings of the Second International Symposium, Statutory Instrument, Association of Official Analytical Chemists New!
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
The widespread occurrence of nitrate in the majority of foodstuffs and water supplies is well established (Ministry of Agriculture, Fisheries and Food 1987, Department of the Environment 1986). Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
dietary nitrate exposure, nitrate challenges, normal acid stomach, enterogenous cyanosis, pasteurized cured meats, urinary nitrate levels, perishable canned cured meat, simulated nitrate concentrations, residual nitrite levels, achlorhydric stomach, infected urinary bladder, nitrate trends, gastric juice nitrite, infant methaemoglobinaemia, dietary nitrate intake, nitrite inhibition, groundwater nitrate concentrations, nitrite intake, urinary nitrate excretion, mean nitrate concentrations, nitrate ingestion, nitrite contents, gastric acid barrier, nitrite exposure, ingested nitrate Key Phrases - Capitalized Phrases (CAPs): (learn more)
Food Technology, Increased Increased, National Academy of Sciences, British Standard, Department of the Environment, Food Chem, Food Sci, Standing Committee of Analysts, Ministry of Agriculture, Cancer Res, Scientific Publication, Environmental Microbiology, Severn Trent, Food Protection, Academic Press, Cancer Inst, East Anglia, Ellis Horwood, Fleam Dyke, National Academy Press, New York, New Zealand, Proceedings of the Second International Symposium, Statutory Instrument, Association of Official Analytical Chemists New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
Citations (learn more)
This book cites 41
books:
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- Nitrosamines: Toxicology and Microbiology (Ellis Horwood Series in Food Science and Technology) by M. J. Hill on 7 pages
- Food Technology (Design & Make It) by Jill Robinson in Front Matter, page 125, and page 128
- Nitrates and Nitrites in Food and Water (Ellis Horwood Series in Food Science and Technology) by Michael J. Hill in Front Matter (1), Front Matter (2), and Front Matter (3)
- Science and Technology: A Five Year Outlook by Acd Sci Nat in Front Matter (1), and Front Matter (2)
- Human Nutrition (Cambridge Social Biology Topics) by Ann Walker in Front Matter, and page 111
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