Including simple recipes, this stylish book contains a wealth of information on ingredients and cooking techniques, and instructions on how to prepare every kind of noodle for every course of the meal. 60 color photos.
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Most Helpful Customer Reviews
3 of 3 people found the following review helpful:
3.0 out of 5 stars
Great photography, simple tasty recipes,
By
This review is from: Noodles Essential Kitchen Series (Hardcover)
Asian cooking is a real mystery to me. I often found myself craving a simple, yet savory noodle dish but never knew how to make any. Nor did I know what to buy as I stood, glaze-eyed in front of the Asian food section in the market. This book has solved my problems by providing easy and tasty recipes that don't contain a bunch of unusual ingredients. In a quick trip to the local market I was able to pick up everything I neded for a very yummy & quick dinner. The photos are mouth-watering and will get you inspired. One drawback is that the recipes do not contain nutritional stats. Another is that although there are over 50 recipes, I still would like the book to be a little longer.
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Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
Inside This Book
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First Sentence:
Noodles have been eaten by the Chinese for many hundreds of years. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
ook noodles, oak noodles, small bread cube, cook until aromatic, shrimp change color, meat changes color, discarding tough stems, small red chili pepper, oil sizzles, rice stick noodles, sweet chili sauce, damp kitchen towel, shrimp balls, wonton wrappers, tablespoon peeled, bean thread, canned water chestnuts, squeeze out excess liquid, fresh coriander, tablespoons fish sauce, fried wontons, fresh bean sprouts, rice vermicelli Key Phrases - Capitalized Phrases (CAPs): (learn more)
Chicken Filling New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
Noodles have been eaten by the Chinese for many hundreds of years. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
ook noodles, oak noodles, small bread cube, cook until aromatic, shrimp change color, meat changes color, discarding tough stems, small red chili pepper, oil sizzles, rice stick noodles, sweet chili sauce, damp kitchen towel, shrimp balls, wonton wrappers, tablespoon peeled, bean thread, canned water chestnuts, squeeze out excess liquid, fresh coriander, tablespoons fish sauce, fried wontons, fresh bean sprouts, rice vermicelli Key Phrases - Capitalized Phrases (CAPs): (learn more)
Chicken Filling New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
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