Nordic Ware Bundt Fancy Springform Pan with 2 Bottoms, 9 Inch

by Nordic Ware

Product Features

• Bakes cakes tortes and cheesecakes
• Leak-proof tight seal prevents messy spills
• Non-stick finish for easy food release and cleanup
• Hand wash with mild detergent
• Make with Bundt tube or classic flat top

Product Details

• Product Dimensions: 9.4 x 9.4 x 2.9 inches
• Shipping Weight: 1 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B00004RFPR
• Item model number: 50442
• Average Customer Review: 3.6 out of 5 stars  See all reviews (11 customer reviews)
• Amazon Best Sellers Rank: #9,625 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #18 in Kitchen & Dining > Bakeware > Cake Pans > Springform
  • #26 in Kitchen & Dining > Bakeware > Cake Pans > Bundt Pans

Product Description

Amazon.com Review

With two bottoms, this springform pan provides two options for a cook: bake a cake, torte, or cheesecake on the standard waffle-patterned bottom for a flat-topped confection; or use the other bottom and bake a cake, torte, or cheesecake with a hollow center and molded flutings on the top. The pan holds 10 cups of batter, enough to make a festive cake for 8 to 10 people. Made of aluminized steel for rust and warp resistance, it's a sturdy pan with a long life expectancy. The nonstick coating ensures cakes, tortes, cheesecakes, frozen desserts, and gelatin desserts and salads pop out intact. --Fred Brack

Product Description

The Bundt cake was pioneered by Nordic Ware, so it stands to reason that they would make the best Bundt pans - and this Bundt Fancy Springform with two bottoms is no exception. Featuring a Bundt formed bottom with center tube and triditional flat bottom with a heavyweight alumnized steel band, this springform will allow you to make elegant cakes and desserts. The smooth locking mechanism provides a tight leak proof seal.

Customer Reviews

Most Helpful Customer Reviews

32 of 32 people found the following review helpful:

4.0 out of 5 stars A high-quality, multi-purpose pan, July 16, 2002

By 

"pedrewa" (Las Cruces, NM United States) - See all my reviews

This review is from: Nordic Ware Bundt Fancy Springform Pan with 2 Bottoms, 9 Inch (Kitchen)

This pan is a high-quality, convenient addition to my kitchen, which is precisely why I bought it. The interchangable bottoms are easy to use and easy to clean. It's made of a strong, durable, substantial matierial--not a flimsy, easy-to-dent piece! As an apartment dweller with a small kitchen, this pan is ideal: it is easy to store and has multiple purposes. However, it has one small (potential) drawback: when used as a bundt pan, it's a little small--your standard bundt cake recipe will slightly overfill the pan.

27 of 28 people found the following review helpful:

2.0 out of 5 stars Don't buy this pan for the bundt pan part!, November 11, 2003

By A Customer

Amazon Verified Purchase

This review is from: Nordic Ware Bundt Fancy Springform Pan with 2 Bottoms, 9 Inch (Kitchen)

Yes, this pan WOULD be a good value if you could use both parts of the pan, BUT! This pan leaks. It's perfectly fine for the springform pan part (for cheesecakes), but don't even try to use it for a bundt pan. The pan leaks horribly, and doesn't brown correctly. Imagine this....a perfectly baked pound cake in the oven, and when you're ready to pop out the cake, you turn it over just to find a pale unattractive cake. This occurs even when baked on the lowest rack in the oven. I tried it multiple times with multiple recipes (and yes, I'm a very experienced baker), and on almost all occasions, it leaked and came out incredibly pale (And pale means it doesn't have that yummy caramelization!). Yes, you could probably use this pan for Angel Food cakes (because you don't really want it brown anyways), but you probably wouldn't want to because angel food cakes need a NON-nonstick surface in order to rise extremely high. Also, the material is very flimsy - it has the same feel of the 3-springforms-for-$9.99-from-WalMart pans. Save yourself the money and buy a good springform and a good bundt.

8 of 8 people found the following review helpful:

4.0 out of 5 stars Versatility and Value, December 6, 2002

By 

Betty (Seattle, WA United States) - See all my reviews

This review is from: Nordic Ware Bundt Fancy Springform Pan with 2 Bottoms, 9 Inch (Kitchen)

I don't bake much, and I have only used this pan a few times to make a banana cake. It has worked really great for me. It has not rusted or warped. The clasp (?) that is used to open and close the pan is easy to use and has never given me trouble. I just wait for my cake to cool down, open the clasp, and ease my cake out of the mold.
The other great thing about this pan is that it is lightweight and the price can't be beat.