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  • Nordic Ware Spring Lamb 3-D Cake Mold
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Nordic Ware Spring Lamb 3-D Cake Mold


Price: $12.91 & FREE Shipping on orders over $35. Details
In Stock.
Sold by e-World Enterprises and Fulfilled by Amazon. Gift-wrap available.
  • Cast-aluminum 3-D cake mold in the shape of a spring lamb
  • Nonstick coating ensures effortless release after baking
  • 2-piece design creates a beautiful freestanding cake
  • Oven-safe; hand-wash; not for use with metal utensils, scouring pads, or abrasives
  • Measures 7-1/2 by 11-1/4 by 3-1/2 inches
8 new from $12.91 1 used from $12.00

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Frequently Bought Together

Nordic Ware Spring Lamb 3-D Cake Mold + Nordic Ware Easter Bunny 3-D Cake Mold
Price for both: $31.35

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Product Details

  • Product Dimensions: 11.2 x 7.5 x 3.5 inches ; 4 ounces
  • Shipping Weight: 4 ounces (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000O5NR5Q
  • Item model number: 41100
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (57 customer reviews)
  • Amazon Best Sellers Rank: #52,422 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Discontinued by manufacturer: Yes
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Product Description

Two pieces create a freestanding cake. Easy to bake and decorate. Makes a 3-dimensional stand-up cake. The non-stick coating allows for easy release and effortless cleanup. Proudly made in the USA by Nordic Ware.

Customer Reviews

This cake turned out so cute.
E. Crumpler
This mold is one I've had a couple years now and I've never been disappointed by the results.
an honest reviewer
Now I can make the Easter lamb cake that my mom always made.
janet

Most Helpful Customer Reviews

23 of 24 people found the following review helpful By kasha111_ on March 27, 2012
Verified Purchase
Hi everyone! I would like to share some info. This is my favorite pan to make the lamb cake and also lamb (paska) breads. I have used my old molds for 40 years. This mold is especially nice to use with sweet yeast dough. The breather hole on the top makes it easier to tell when the bread is risen. Depending on your dough, only fill 1/4 to 1/3 full and keep an eye on when it is risen. When the dough is almost fully baked, flip the pans over and remove one side to continue baking and make the front and back of the lamb more uniform in color. I use raisins for the eyes. If they fall out, use a little egg white to cement them.
For the cake, it is best to use a pound cake recipe (mine is a Bakers chocolate recipe). When you remove the cake, reinforce the head with long toothpicks (warn the family not to eat the toothpicks). My head NEVER falls off. I use the fluffy icing recipe, also in my old Bakers chocolate booklet, and apply coconut.
Do NOT put this in the dishwasher, hand wash!
Good Luck! and Happy Baking!
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13 of 14 people found the following review helpful By A. Bessenbacher on April 16, 2012
Verified Purchase
This is a great pan! Be sure to do a test for the first use to get the timing figured out. The test area of the pan is in the head which is much smaller than the center of the cake. On my first cake, I was afraid it would be over cooked but I under cooked it. My test came out done, but the center wasn't done. Also, be sure to both grease and flour the pan.
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19 of 23 people found the following review helpful By porscheman on September 29, 2009
Verified Purchase
I bought this for my 13 year old daughter so she could try to make her mom a special cake as a surprise. And guess what, she surprised me at how well she made it all by herself. And this was her first try at baking a cake. The images above on RHS are of her cake as proof that it works well and makes a nice shaped little lamb!
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6 of 6 people found the following review helpful By Grammy on October 8, 2012
Verified Purchase
The Nordic Ware Spring Lamb cake mold enabled me to make a lamb cake for my grandchild just like I made for each of my own children on their first birthday. I had a little trouble getting it out of the pan, but then I heard if I rubbed ice on the spot that was sticking it would come loose, and it worked! The cake stood up nice on the plate, was frosted in white, covered with coconut "wool", jelly bean flowers and green tinted coconut "grass" around the base, and a pink ribbon bow at the neck. With a candle on its head, it made a big hit with everyone who saw it! I felt lucky to find this pan on Amazon because my original, just like it, was lost in a fire years ago. Thanks a million for making it available! I give this product five gold stars!
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6 of 6 people found the following review helpful By Robert in Woodstock on May 2, 2012
Verified Purchase
Growing up my mom always made a lanb cake for Easter, so I thought I would try it. Last year I borrowed a lamb cake mold from a friend and it was great. So I bought this one from Nordic Ware and was disappointed because it cliamed to interlock the top and bottom. Yes the two pieces did fit together but did NOT lock together at all. When the cake expanded from baking it pushed the top about ahalf inch up from the bottom so it was a fat little lamb cake. Also the pans were not very heavy aluminum like the ones I borrowed. They were very thin.
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5 of 5 people found the following review helpful By DJ Lansing on April 9, 2012
Verified Purchase
We have used this for the second time this Easter. The cake has come out perfect. Now my decorating is another story. It is easy to use and if the pan is well greased and floured before pourinf in the bater the cake falls right out after baking and cooling for five minutes. I am looking to buy more of the holiday cake pans.
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4 of 4 people found the following review helpful By Julie N on June 4, 2013
Verified Purchase
I cooked a pound cake in this and it came out nicely. The directions call for a certain number of cups of batter--it would be nicer if it just told you how far up to fill the pan but then different cakes rise different, so nothing will be exact. I used a box mix pound cake and poured it all in and it came out perfect. We used a star-tip with white frosting to decorate and left the face bare, added a pink jelly-bean thing nose and purple candy eyes. A bowlful of shredded coconut with some green food coloring stirred through was scattered around as grass. The first attempt I took the pan out and then forgot about it. I remembered the next morning and had a soggy mess. Don't do that.
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6 of 7 people found the following review helpful By sara b vanik on April 9, 2013
Verified Purchase
I have been looking for a lamb mold that was just like my mother's and grandmother's. Wilton has one but it looks nothing like a lamb. This mold is perfect. Traditional style and you can make a cake and 12 cupcakes with the batch. Very easy to use and the price was wonderful. Many places were charging $60! Make sure to use Crisco and flour every space so nothing sticks.
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