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Norpro Ceramic Pie Bird
|Price:||$5.39 & FREE Shipping on orders over $35. Details|
- Enter your model number above to make sure this fits.
- Handy, decorative tool for baking pies with pastry tops
- Place bird in center of pie and place filling and pastry top surrounding it
- Bird releases steam through mouth "vent" during baking to prevent juices from boiling over
- Made of oven safe ceramic; measures 3-1/2 inches tall
- Hand washing recommended
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|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Sold By||Amazon.com||Amazon.com||CashCo1000, Inc. (USA Merchant)||Amazon.com|
|Dimensions||2 inches x 3.5 inches x 2 inches||0.5 inches x 12 inches x 10 inches||2 inches x 11.25 inches x 11.25 inches||1.5 inches x 6.5 inches x 5 inches|
|Item Package Weight||0.18 pounds||0.2 pounds||3.5 pounds||1.3 pounds|
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Color: Black | Package Quantity: 1
Top Customer Reviews
You can buy a much less expensive white version in the Amish stores, but a blackbird is such a poetic thing to remember one's childhood nursery rhymes and have fun with the grandkids with besides.
I cut the crust with a small bisquit cutter and it fits right over the bird. Venting is as promised and I don't get boil over unless I totally overfill my pie, which I tend to do. This has really minimized the mess, even then.
Just place the pie bird into the empty bottom crust, fill and top. Cut a small slit in the top crust before placing over the pie; I fold my top crust in half, cut a small slit and voila, fits right over the bird.
Get one of these birds, they don't break the bank and they will greatly cut down on the pie spillover/cleanup aggravation.
Of course, there are other birds out there that will certainly vent a crust, and I'm sure they are just as good. What I would avoid myself, is one that is attached to the pie dish. They are simply harder to clean and limit what you can use to make a pie with.
Happy Pie Making!
Most Recent Customer Reviews
I finally used this gadget that I bought over a year ago, on a whim. I made a cherry pie. Instead of making a lattice topping, I used this. Read morePublished 7 days ago by Foodiewife
After watching Alton Brown make an apple pie, I had to try this on a blackberry pie. The visual results were less than perfect but the pie tasted great and the bottom crust wasn't... Read morePublished 19 days ago by LynnD
Do they work? Yes, but no more really then making a proper slit yourself. So why buy one? It's an English thing. Read morePublished 1 month ago by Remi Reiner
My cherry blueberry pie not only tasted amazing but the pie bird added that little something extra.Published 1 month ago by Marci Welch
The pie bird works as intended just like grandma's. You set it on top of your bottom crust and fill in around it, then put your top crust on and poke the little birds head out. Read morePublished 1 month ago by kstumpp