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  • Norpro Nonstick Tortilla Bowl Makers, Set of 2
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Norpro Nonstick Tortilla Bowl Makers, Set of 2

by Norpro
| 4 answered questions

List Price: $17.99
Price: $11.00 & FREE Shipping on orders over $35. Details
You Save: $6.99 (39%)
Only 4 left in stock.
Sold by Market JAC and Fulfilled by Amazon. Gift-wrap available.
  • Measure 3 inches/7.5cm height and 8.5 inches/21.5cm diameter
  • Nonstick surfaces provide easy clean up
  • Hand washing recommended
  • Each baker is 2-1/4 inches deep
16 new from $4.59 3 used from $10.66

Frequently Bought Together

Norpro Nonstick Tortilla Bowl Makers, Set of 2 + Norpro Nonstick Mini Tortilla Bowl Makers, Set of 2 + Chicago Metallic Non-Stick Large Tortilla Shell Pans, Set of 2
Price for all three: $22.62

Buy the selected items together


Special Offers and Product Promotions

  • Buy Used and Save: Buy a Used "Norpro Nonstick Tortilla Bowl Makers, Set of 2” from Amazon Warehouse Deals and save 40% off the $17.99 list price. Product is eligible for Amazon's 30-day returns policy and Prime or FREE Shipping. See all Used offers from Amazon Warehouse Deals.

Product Details

  • Product Dimensions: 8.8 x 8.6 x 3.6 inches ; 4 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • ASIN: B00005EBH7
  • Item model number: 1069
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (110 customer reviews)
  • Amazon Best Sellers Rank: #34,912 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Amazon.com

Reduce the fat at the next Mexican fiesta with Norpro's tortilla bowl makers. these tortilla bakers quickly crisp tortillas into a shell that's ideal for serving taco salads, salsa, or dip. They're simple to use: just press a tortilla into a baker, pushing it into the curves, and then bake it for 8 to 10 minutes. After a five-minute cool-down period, the now-crisp tortilla can be stuffed with beans, meat, lettuce, cheese, chiles, and whatever else you want. The 2-1/4-inch-deep by 8-1/2-inch-wide bakers can also be used for brioche (there's a good recipe on the box) and other breads, desserts, and molded salads. Because the tortilla bakers have a nonstick coating, they should not be used with metal utensils, and should be washed by hand. --A.J. Rathbun

Product Description

Bake crispy tortilla bowls without the grease in minutes. Simply press a tortilla into a baker, pushing it into the curves, and then bake it for 8 to 10 minutes. After they have cooled down they are ready to be filled with whatever you wish.


Customer Questions & Answers

Customer Reviews

I LOVE these tortilla bowl makers.
gh1977
Very easy to use and clean up is great.
Jean Baer
You can't go wrong with this product.
M. Houston

Most Helpful Customer Reviews

125 of 125 people found the following review helpful By A Customer on July 6, 2002
Verified Purchase
My boyfriend loves mexican so I got this for his birthday. We don't always like to have burritos so this is a great change. It is soooo easy to use. The only thing I would recommend is if you want your tortilla bowls to have more of a restaurant taste and texture do this: before you put the tortilla into the tortilla bowl brush/coat both sides of the tortilla with olive oil (or some other kind of oil). The result is a more crispy/flaky tortilla bowl, and it tastes great! :)
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57 of 60 people found the following review helpful By Michael on March 6, 2003
Verified Purchase
Drape the tortilla in the bowl, bake. Wipe clean. The tortilla bowls are crisp and excellent. I am a middle-aged guy just learning to cook. You can handle this too.
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34 of 37 people found the following review helpful By M. Harris on December 16, 2011
Verified Purchase
I just recently had a fried tortilla bowl at a restaurant and was in love. I wanted to make my own at home and make them healthier. I found some good ideas for making them using empty cans or oven proof bowls online. Tried that and the results weren't very good. Saw these, thought, Okay, I will give this a try. I really thought I was wasting my money. WOW! What a difference having the actual forms makes in the end result. AWESOME! I brush my tortilla's with olive oil, bake at 400 degrees for 8 minutes and they are AWESOME! Husband, child and I all love them. We are now making "tortilla bowls" a couple times a week. We aren't big on salads, so we fill them with beans, mushrooms, corn, avocado, jalapeno's, chili beans, shredded cheese and top it with some sour cream! Makes a fairly healthy, inexpensive, quick and easy meal. BUY THE FORMS! They are worth it!
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20 of 21 people found the following review helpful By Glenn on September 23, 2011
Verified Purchase
These are exactly as advertised, and you can avoid fried tortilla bowls. When storing the bowl makers, make sure you put something between them. Otherwise, suction makes them really hard to separate.
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15 of 15 people found the following review helpful By Lionseer on September 29, 2008
While the instructions indicate an 8 minute baking time, I would strongly suggest that you reduce that time to 5 minutes and then watch the level of browning of the edges. Eight minutes is too much time and causes overdone edges.
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12 of 12 people found the following review helpful By R. J. Gilgunn FBC & CCM on September 7, 2011
Verified Purchase
This is a great Non-Stick Tortilla mold for pre-made tortillas. We are using the La Vanderita 8" & 10" soft tacos.

They bake up quickly. 7-minutes at 400 degrees. No need to pre-prep the tortillas.

Make sure you use some form of Pam / Cooking Spray sparingly.

Cleans up quickly. Put a paper towel between units and place back into the boxes for protection.

We're goin to have Taco Salad tonight. Enjoy yours!

UPDATE (9-17-2011) - We used a Cadco portable convection oven and they cooked up in about 5 minutes at 400+ We made them fresh for a catering event. They work well especially by stacking them on each other to form the mold then separating the forms and placing 2-3 per 1/2 sheet pan. (Leave the Tortillas in the mold during baking).
They were extremely well liked. Use the 8" for both soft tacos and bowls at an event and 10" for bowls only at the house. Wait till they brown on the edges. We use 8, will be buying another 4-8. Bon-Appitite!
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24 of 27 people found the following review helpful By CKevin on July 14, 2012
Verified Purchase
Beware if you're interested in buying this item, the description of the product is false. I specifically bought this item (and paid more) because the dimensions given are among the largest available on Amazon. When it arrived, however, it was in a box labeled "Mini Tortilla Bakers." Instead of being 3" deep as described in the listing, they are 2.25. Instead of 8.5" across, they are 7". There are plenty of "mini" bakers on Amazon for lower prices, including some available for Prime shipping. On top of that, since the seller is not Amazon, I don't get the excellent Amazon instant return policy, I have to wait for the seller to "approve" my return. I'm still waiting 3 days later. CAVEAT EMPTOR.
Here's an update now that I have heard back from the seller. The seller refused to accept responsibility for its false description or incorrect shipment and therefore refused to refund shipping cost in either direction (I see that this is now a Prime product but it was not when I bought it-I paid $9.99 for shipping). I won't be dealing with non-Amazon sellers again.
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12 of 12 people found the following review helpful By gh1977 on February 2, 2009
Verified Purchase
I LOVE these tortilla bowl makers. Very easy to make, spray pan lightly with nonstick spray, lay large white tortilla into bowl pressing against curves, bake about 8 minutes in at 375 degrees. Super nonstick so easy to wash, even a swipe with a paper towel does the job.
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