From the Back Cover
You Can Brew the Best 150 Beers in North America!
Clone these brews and more without leaving your kitchen.
Each recipe comes complete with partial mash, all-extract, and all-grain instructions, making this book a must-have for brewers of all abilities.
About the Author
Scott Russell is an award-winning homebrewer and certified beer judge. He has written the Storey title, North American Clonebrews. He also writes a monthly column for Brew Your Own magazine. When he isn't homebrewing, Russell teaches French at the Thetford Academy in Thetford, Vermont.