Clone these brews and more without leaving your kitchen.
Each recipe comes complete with partial mash, all-extract, and all-grain instructions, making this book a must-have for brewers of all abilities.
gift for a freind who brews beer, now he can make specific clones and we can test them against the origPublished on January 11, 2013 by John Wirges
I feel sorry for any novice picking up this book. A brewing book based on the original "Clone Brews" book, should have gone beyond the great simplicity of the first. Read morePublished on April 1, 2011 by seasonedbrewer
Just got the book (along with 'Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass' ). It was recommended to us from a brewer in McCall Idaho. Read morePublished on January 27, 2010 by Nic
I love this book. It is informative, original and full of some very good recipes. There are great instructions for the both beginner and seasoned brewer. Read morePublished on February 23, 2006 by Douglas E. French
I'm glad I read my copy of North American Clone Brews before reading the reviews in this column. Give a guy a break! The book is fine. Read morePublished on November 29, 2000 by Susan L. Ashman
This book is a good reference resource and a good recipe book. This book contains recipes for many beers that are widely available in the US. Read morePublished on November 27, 2000 by Bill