Knowing how and where to experience the pleasures of an area's food, wine, and culture separates the informed visitor from the tourist. Whether you explore the Northwest wine country by car or on foot, Kathleen and Gerald Hill take you step-by-step so that you can fully appreciate the beauty and charm of this increasingly popular winemaking region.
This gem of a guide takes you up to and through the front door of the most interesting wineries in Oregon, Washington, British Columbia, and Idaho. You'll discover where the locals go, where to find the real bargains, and where to splurge magnificently. You'll also meet the people who live, labor, cultivate, and cook in this area of rich culinary tradition.
