Customer Reviews

Noteworthy: A Collection of Recipes from the Ravinia Festival

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I own both Noteworthy and Noteworthy II, recipes from the Ravinia festival and I cannot say enough about them. For nearly eight years now, I have used these cookbooks for every family gathering, cocktail party and family meal. My love of cooking was stimulated by the recipes provided in these books which are both easy to follow and delicious. I have not yet found one recipe I didn't enjoy after preparation. Noteworthy is well organized and has sections of great photographs to entice you to select one of it's great dishes. You will dazzle your guests with the wonderful combinations and not feel like you had to try to hard. These books are among my favorite possessions, I'd be lost without them. You'll not be disappointed...ENJOY!

This cookbook is a marvel--it is far and away my favorite cookbook. I turn to it for every event, and it contains all my family's favorite dishes. One note, however, follow the recipies closely! Omitting or changing any ingredient really alters things substantially (I don't like olives and left them out of a dish and it truly sufferred for it. When I made it again, I added the olives and it is now a favorite!) This book is an excellent gift idea.

The recipes of Noteworthy have made their way into my family's collection of favorites. I trust this cookbook so much that I make untried dishes on special occasions. Noteworthy has not let me down!

NOTEWORTHY - A Collection of Recipes from the Ravinia Festival.

This cookbook is the culminiation of a three year project undertaken by the Women's Board of the Ravinia Festival Association to benefit Young Artists.

There is over 600 recipes, 46 of which are pictured on 16 full color pages.

Today's Career Woman, short on time and long on taste, will be delighted by the quick gourmet selections. For the Creative Cook whose ultimate pleasure is entertaining at home, this book is a valuable resource. The criteria of excellence has been successfully achieved in this collection of widely appealing recipes that ensure outstanding and delicious results.

THIS IS A LARGE, HIGH QUALITY HARDBACK COOK BOOK.

In 1986 this book retailed for $15.95.

Most of the recipes in this book are very simple and elegant and the ingredients are easy to locate at your local store. This is a cookbook that you will find yourself wanting to use over and over again. It's a keeper.