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Nutrition and Diet Therapy, Fourth Edition [Paperback]

Peggy S. Stanfield (Author)
4.3 out of 5 stars  See all reviews (3 customer reviews)

Price: $78.95 & this item ships for FREE with Super Saver Shipping. Details
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Paperback $34.95  
Paperback, April 21, 2003 $78.95  
There is a newer edition of this item:
Nutrition and Diet Therapy: Self-Instructional Approaches Nutrition and Diet Therapy: Self-Instructional Approaches 3.5 out of 5 stars (4)
$65.69
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Book Description

April 21, 2003 0763721409 978-0763721404 4 Sub
Ideal for courses in which there is a need for a self-paced approach, contains student progress checks so that readers may assess their understanding of material.

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Nutrition and Diet Therapy, Fourth Edition + Health Promotion and Disease Prevention in Clinical Practice (Health Promotion & Disease Prevention in Clin Practice) + Bates' Guide to Physical Examination and History Taking, 10th Edition
Price For All Three: $219.17

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  • Temporarily out of stock.
    Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your account will only be charged when we ship the item.
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  • Health Promotion and Disease Prevention in Clinical Practice (Health Promotion & Disease Prevention in Clin Practice) $58.80

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  • Bates' Guide to Physical Examination and History Taking, 10th Edition $81.42

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Product Details

  • Paperback: 614 pages
  • Publisher: Jones and Bartlett Publishers, Inc.; 4 Sub edition (April 21, 2003)
  • Language: English
  • ISBN-10: 0763721409
  • ISBN-13: 978-0763721404
  • Product Dimensions: 10.8 x 8.5 x 1.3 inches
  • Shipping Weight: 3.2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #1,305,963 in Books (See Top 100 in Books)

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Customer Reviews

3 Reviews
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Average Customer Review
4.3 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

10 of 10 people found the following review helpful:
5.0 out of 5 stars Excellent!, May 2, 2000
By A Customer
I am a Dietetic Technician student and this semester for our Medical Nutrition Therapy I class, we didn't have a book, so it made the semester difficult. I was going through the library and found a copy of Nutrition and Diet Therapy by Peggy Stanfield and was astounded. After each chapter, there were chapter questions and the answers were provided on a different page, but it gave you a tool to study by. Because we had to pull information from so many places, our notes from the class, probably over 500 pages if not more and it possibly wasn't all valid information or it could of been questionable because it was off the internet and some sites are trying to sell you their products. So information that isn't studied or researched enough, pulling it off the web is like accepting someone's bias as the truth. This book is concrete, measurable, accurate, up do date with the RDA's Recommendations. Each chapter covers a different topic, such as Nutrition and Diabetes, or equations to find someone's BEE, TDE, %body fat, etc...this book has done a superb job laying it out, organizing it and putting the most important information in the book. It is easy to understand and follow even if you aren't entering into a medical or nutritional field, but just interested in different topics and how nutrition relates to it. This is the book for you. I'm sad I found the book at the end of the semester because I was so impressed with the content, how thourouh it was and the reviews. Definetly two thumbs up.
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0 of 1 people found the following review helpful:
4.0 out of 5 stars Needed for school, July 23, 2009
This review is from: Nutrition and Diet Therapy, Fourth Edition (Paperback)
The only reason I ordered this book was for an online course I was taking. It was so much better than the ebook. The only reason I gave it 4 stars was that it took longer to ship than most things I get from Amazon. Other than that it was exactly what I needed.
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0 of 1 people found the following review helpful:
4.0 out of 5 stars Book is OK, November 1, 2007
This review is from: Nutrition and Diet Therapy, Fourth Edition (Paperback)
This text book is OK and is very informative. I give it a 4 out of 5 b/c it is too expensive for a soft cover book.
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Inside This Book (learn more)
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
vegetable group, milk group, complete the chart, meat group, moist heat cooked, higher fat alternative, appropriate diet therapy, consuming levels above recommended intakes, dry heat cooked, total intake from food, more sodium per exchange, goals for individual intake, dietary care, healthy breastfed infants, nursing implications, fecal characteristics, immobilized patients, empty stomach one hour, calculated diet, reference intakes, food exchange lists, daily nutrient intake, other life stage, upper intake levels, starch exchange
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Progress Check, United States, Dietary Reference Intakes, New York, False Circle, Adequate Intakes, Recommended Dietary Allowances, References Objectives Upon, National Institutes of Health, Linus Pauling Institute, National Cholesterol Education Program, American Dietetic Association, Selected Food Sources Adverse, Tolerable Upper Intake Levels, Outline Objectives Glossary Background, National Academy of Sciences, Boca Raton, National Academy Press, Adult Treatment Panel, Multiple Choice, National Research Council, Annual Review of Nutrition, Marcel Dekker, Upper Limits, Journal of Pediatrics
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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