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|Price:||$32.52 ($0.23 / Ounce) & FREE Shipping on orders over $35. Details|
Otc Oyster Cracker, 24 Ounces (Pack of 6) - What sets apart O.T.C from any other oyster cracker is their firm texture. The secret lies in the time consuming preparation and baking. The dough is given hours to rise naturally. Then it is kneaded and layered over and over. The crackers are stamped in rounded form and baked very slowly. So you get crackers that are crisp and crunchy all the way through.
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Unbleached wheat flour, plam oil, sea salt, yeast
How to crumble your OTCs.
Hold two OTC crackers in one hand and grind together over soups or salads.
Use OTC crackers with: Oyster and seafood stews soup and chowders seafood or salads.
Or as a snack: Try them alone or with a dab of horseradish, cocktail sauce or mustard for a bit of zip.
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They are exactly what I was looking for. I grew up in Reading, PA and that is when I started eating them. I now live in Alabama and cannot find them anywhere in AL or GA. Read morePublished 1 month ago by Anna Wagner
love otc crackers---when they are fresh--all packages received had expiration dates older than date i received order--tried 1 package--stale do not order this producePublished 1 month ago by Frank Murphy
Been many years since I've had these crackers. Just as I remember. Very tasty.Published 2 months ago by Dave
wonderful. love these crackers for oyster stew, can not buy then in Florida. Very happy to have found them on Amazon. Big thank you.Published 4 months ago by Marlene J. Green
Fresh and best oyster crackers for chowder anywhere. Wish I could find in AZPublished 7 months ago by Judith R. Caffrey
Love these hard crunchy crackers; and glad to find them here; not available locally. great broken up in soup or with a rum and coke!Published 8 months ago by Lynne
If your jaw is strong these are a great crunchy snack with a robust flavor.Published 8 months ago by Rich Meyer
since moving south one thing I missed was the OTC crackers. They're still as good as I remember and am enjoying eating and sharing them with my friends. Happy New Year!Published 9 months ago by regina m mcbride