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Product Description
Amazon.com Review
In one easy motion, the sharp, durable stainless-steel blade of this clam knife separates the meat from the shell. The oversize, comfortable rubber handle will fit any palm and absorbs pressure from the hands, so you can concentrate on keeping a firm grasp on the clamshell instead. It's the best tool to have handy at your next clambake.
The Good Grips line features durable, nonslip flexible handles on every product. Ergonomically designed to fit the palm comfortably and softly, the pressure-absorbing processed rubber handle puts less tension on the hands, while providing an outstanding grip. Made from the same material dishwasher gaskets are constructed of, the handles are slip-proof, wet or dry, as well as dishwasher-safe. Good Grips products are moderately priced and have won the Tylenol/Arthritis Foundation Design Award. --Laurie Notaro
Product Description
A mollusk can be pretty darn stubborn, which is why an everyday bread knife simply won't do for opening a clam. This tool has a cushy, over-sized non-slip handle to make opening the shell easier and safer.
Customer Reviews
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Most Helpful Customer Reviews
10 of 11 people found the following review helpful:
5.0 out of 5 stars
clam knife of the gods,
By Toby Jenkins (Hartford, CT) - See all my reviews
This review is from: OXO Good Grips Clam Knife (Kitchen)
I'm a bit of a cooking geek, so I had bought the New Cooks Catalog at Barnes & Nobel. They suggested this knife for clams, and, I had a couple, but, I have clambakes every so often so I can always use an extra. And now I'm looking at the catalog and realizing the main reason I bought it was I liked the picture. But the truth is, this knife is MUCH better than the other ones I have, no contest. It's got great grip and is really quick-when you have a bunch of people over and there's some knife-sharing going on, that's especially helpful. It's so easy to use ... well, I don't want to recommend a baby using it, but I think a baby COULD use it if no one else was around to open the clams. I think that would be a good ad for Oxo ... there's a baby, and... no, maybe not.
2.0 out of 5 stars
Not As Advertise!,
By BluHaze (NYC) - See all my reviews
This review is from: OXO Good Grips Clam Knife (Kitchen)
I purchase this "CLAM KNIFE" in 2010, after doing a little more research on how to open clams, I now realize that this is not the proper item to use. This Knife is actually a "OYSTER" knife. I was ever able to open a clam from the from the front unless it was slightly open. I eventually figure out how to it using this knife, and that is by sticking the tip of this knife into the back of the clam where it's soft & rubbery then work the knife around to the front of the clam. Most times I'll end up breaking the shell, but a less it's opened.
5.0 out of 5 stars
Great! Better than Pop's old wooden one :-),
By Picky Consumer "Liz" (Nashville) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: OXO Good Grips Clam Knife (Kitchen)
Used to watch my father shuck Jersey clams all the time but was always afraid I'd cut my hands. But with this grip and the kevlar glove -- PRESTO! Much easier than I ever expected it to be. I can finally have clams on the half-shell in Tennessee :-) Blade is sturdy and sharp, opens clean, no shards or fragments. The Oxo grip was great (better than my Pop's old-faithful wooden one), and the glove put me at ease.
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