Customer Reviews

OXO Good Grips Cutting Board, Black, 7.5-inch by 10.5-inch

5 star:		(35)
4 star:		(11)
3 star:		(1)
2 star:		(3)
1 star:		(1)

 

 

I think this is a great cutting board. It is a thick jelly board that is perfect for slicing meat and fish. It is not grainy like my farberware. I am very pleased to own this cutting board. It is small though so this is not good as one's only board. I really like the feel of this cutting board in my hand. I'm using this on a regular basis.

As soon as this board was added to the rotation in my kitchen (which includes another "grippy" plastic board by a different manufacturer as well as several sizes of wooden boards), it became my favorite. It's always the first one I reach for. It's a very handy size, big enough for some serious chopping but small enough to handle and store easily. It grips the counter top well and has a good "feel" under the knife. It seems to be holding up better than my other plastic board, which quickly became noticeably scratched, scarred, and stained. This one receives at least twice the use, yet still looks at least twice as good.

Find this to be an excellent choice; ease of cleaning, holds up to sharp knives, perfect size for a few items to chop at a time and storage is no problem. Now, the next size up will be purchased shortly for those bigger cutting jobs in the fall.

I was a bit surprised how small this board looked when it arrived. I had expected a larger board because it is advertised as being 10.5 inches long. Minus the grip and the channel (pretty wide), the actual cutting surface is 8.25 inches x 6 inches. If you need a bigger board, this one may not be for you.

I always wash this in the dishwasher to (hopefully) sanitize it. It's my main cutting board. I have a heavy giant one from Joyce Chen for extra big projects but I even deal with pineapples on this little one.

Good durability and the non-slip is a plus, but this is smaller than I had pictured it. Measure it out on a sheet of paper first if buying this on a whim.

I bought this for my camping set because of its compactness. I use it from everything to cutting butter, meat, veggies and fruit. It's way cleaner than cutting on the picnic table and much easier than cutting things on a plate. Buy this if you don't already have a cutting board in your camping gear!

This is a very handy board. It does not slip when used, and its small size makes clean-up and storage a breeze. Perfect for slicing vegetables, etc.

I use this to cook in the dorms and it comes in especially handy when I go to someone else's room to cook. Larger enough to be useful, but small enough to be portable.

I've had it for almost a year now and it starting to get a little fuzzy from all the cuts on one side, but it hasn't been stained by any food yet. The juice rivulets on one side are nice for cutting fruit and not making a mess. And it hasn't damaged my knife so I can't complain.

I will most likely buy the larger version of this board in a year when I have a proper kitchen.

This cutting board was the perfect size for what I wanted. It looks good and stays put due to the rubber ends. The only concern I have is that it seems rather easy to cut into. Even cutting straight down with the knife cuts into the board. If you are going to use this for meat be careful to clean it thoroughly afterwards.