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Product Description
Preparing crumb topping is easy as pie with the OXO Good Grips Dough Blender with Blades. Sturdy stainless steel blades quickly cut butter or margarine into dry ingredients such as flour and sugar. The soft handle absorbs pressure and is non-slip for a secure grip.
Customer Reviews
Most Helpful Customer Reviews
167 of 167 people found the following review helpful
By Wood Wren
I do a lot of baking; a lot of different types of baking and therefore need good equipment that is not going to break my piggy bank. I have owned several dough blenders (still have them in the baking section of my kitchen) but found this Oxo brand to be the best of the litter. It fits my hand perfectly and for those of you who do a lot of work with these utensils know, this is very important. Nothing like a good hand cramp to set your day off just right. I suspect that this company has put in quite a lot of research as to the workings of the human hand and they pretty well have it nailed with this product.
The blades of this one (five) are quite stout and do not bend and flex as most do. I hate flimsy utensils, so this one was a real pleasure when I started using it. As to the sturdiness, this one if far superior to the Wilton, Pampered Chief or Anco...there is just no comparison. Trust me, I have used them all.
There are some considerations though. As pointed out by one reviewer, this mixer is not compatible with smaller bowls. I use rather large and heavy mixing bowls so do not have that problem myself, but I can see were some might have. Secondly, cleaning by hand is a chore. I have found the best way to clean this thing up is to soak it for a bit and then simply throw it in the dishwasher. I usually like to hand wash all my equipment, but in this case I go for the washer. The other way I have used is the simple use of a longer bristled kitchen brush.
As an added tip, this is a good tool to make thin butter patties with and to slice eggs for salads..a very nice even cut.
If you do a large amount of "scratch" baking, then this one is going to make life a lot easier for you.
The blades of this one (five) are quite stout and do not bend and flex as most do. I hate flimsy utensils, so this one was a real pleasure when I started using it. As to the sturdiness, this one if far superior to the Wilton, Pampered Chief or Anco...there is just no comparison. Trust me, I have used them all.
There are some considerations though. As pointed out by one reviewer, this mixer is not compatible with smaller bowls. I use rather large and heavy mixing bowls so do not have that problem myself, but I can see were some might have. Secondly, cleaning by hand is a chore. I have found the best way to clean this thing up is to soak it for a bit and then simply throw it in the dishwasher. I usually like to hand wash all my equipment, but in this case I go for the washer. The other way I have used is the simple use of a longer bristled kitchen brush.
As an added tip, this is a good tool to make thin butter patties with and to slice eggs for salads..a very nice even cut.
If you do a large amount of "scratch" baking, then this one is going to make life a lot easier for you.
42 of 43 people found the following review helpful
By Stu
This product works exactly as advertised. After using knives/forks to cut in butter, I finally got frustrated and bought this -- what a difference. It cuts my work time in half and does a much better job than how I used to do it. Highly recommended!
30 of 30 people found the following review helpful
Good product for a basic pastry cutter.Blades are fairly stiff and distort very little with use.Grip is very comfortable for my small hands and grips well.Not large so if you do large batches you will get a workout.Why are blades always so not sharp on these cutters? All together a solid performing tool.
Most Recent Customer Reviews
5.0 out of 5 stars
Dough Blender
This dough blender has a nice large grip. It's not to light weight, not too heavy. It has a good feel when cutting in dough.
Published 2 days ago by Jan
4.0 out of 5 stars
Larger handle makes this easy to use
Most dough blenders I have had have a handle that is too narrow. This handle is both wider and fatter for a better grip.
Published 12 days ago by Daniel Mushrush
5.0 out of 5 stars
OXO good grips dough blender
This blender has taken most of the work out of making homemade biscuits.
It holds up well to the hard mixing, and is well made for the task.
It holds up well to the hard mixing, and is well made for the task.
Published 14 days ago by Diana King
5.0 out of 5 stars
Perfect!
I needed to replace my very cheap pastry blender, and as always I turned to OXO products. This one did not disappoint. Read more
Published 22 days ago by Rachael Watson
5.0 out of 5 stars
Great Guac Masher
Perfect tool for unintended uses...like mashing avocados for guacamole. I'm sure it will get used as a potato smasher, among other things in the future!
Published 29 days ago by Beth L.
1.0 out of 5 stars
my old broken one worked better
This pastry cutter jammed frequently and easily, requiring me to clean it out with a knife after every cut. Read more
Published 1 month ago by brian wolthuis
5.0 out of 5 stars
Does everything a dough blender should
I probably should get a food processor, but as far as dough blenders go, this one is nice and sturdy.
Published 1 month ago by Lynn Wang
5.0 out of 5 stars
Good Pastry Blender
This is a heavy, well-made pastry blender. The handle is comfortable, and it does the job for which it is designed.
Published 2 months ago by L. Wood
5.0 out of 5 stars
well made
This is well made with a really nice handle. The blades are thicker than most pastry blender. Like the way they blend flour and butter. Would recommend this product.
Published 2 months ago by wilma hays
2.0 out of 5 stars
Not quite right
I bought this with the intention of replacing my wooden handled antique pastry blender that has served me well for years. Read more
Published 2 months ago by jezzifer
