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  • OXO Good Grips Hand-Held Mandoline Slicer
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OXO Good Grips Hand-Held Mandoline Slicer

by OXO
| 13 answered questions

Price: $14.99 & FREE Shipping on orders over $35. Details
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
  • Adjustable for slices in 3 thicknesses
  • Window shows slices below
  • Slice directly onto plate, on a cutting board or hook over a bowl
  • Non-slip handle, knob and foot
  • Dishwasher safe
35 new from $14.95 1 used from $13.48

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Frequently Bought Together

OXO Good Grips Hand-Held Mandoline Slicer + OXO Good Grips Hand-Held Julienne Slicer
Price for both: $29.98

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Product Details

  • Product Dimensions: 4.2 x 3 x 10.5 inches ; 4.2 ounces
  • Shipping Weight: 7.8 ounces (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000YDO2LG
  • Item model number: 1119100
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (156 customer reviews)
  • Amazon Best Sellers Rank: #2,318 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Making cucumber salad, an apple tart or a potato gratin? Try the OXO Good Grips Hand-Held Mandoline. Use the soft knob to simply adjust to the desired slice thickness, and slide the food over the stainless steel blade for perfect, even slices. A clear surface shows slices accumulating below. Slice on a cutting board or plate, or hook the soft foot over a bowl. A food holder protects hands and covers the blade when not in use.

Important Information

Safety Warning
Blade is very sharp.Always use the food holder to prevent injury. Do not leave within reach of children.

Customer Reviews

Oxo made the hand-held model!
K. M. Hakes
Very nice, small and light, works well and is easy to store.
JD
It's very sharp though so be careful.
Christa R. Davis

Most Helpful Customer Reviews

55 of 62 people found the following review helpful By P. McCoy on April 23, 2009
Verified Purchase
I recently received this item and this is my very first mandoline slicer. For me, the price was decent for a beginner. However, I found the vegetable holder awkward to use, especially with the large onion I was attempting to slice. At the same time, I was delighted at how quickly I was able to slice the onion. Another downside, the food tends to get caught on the underside and, at times, during slicing, the food catches on the topside as well. Also, I thoroughly inspected the package for instructions on the care and cleaning of this mandoline and was unable to find any instructions or suggestions on the most appropriate way to care for it after use. Oxo needs to include that information.
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34 of 37 people found the following review helpful By M. Wolf VINE VOICE on July 25, 2010
This is the first mandolin I've used so I cannot compare it to others.

1. Adjusting the cutting thickness a bit tricky

2. Great for items like radishes - consistent slices and the finger guard holds the radish well

3. Razor thin slices of onion

4. Mashes tomatoes a bit but still nice usable thin slices (I tend to hand hold as the finger guard does not attach well to the tomato without smashing it

5. A bit narrow for cabbage even when cut into small slices

6. Works well with mushrooms

7. Even on the widest setting slices are fairly narrow.

8. Grip is easy to hold
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30 of 34 people found the following review helpful By K. M. Hakes on March 22, 2011
I have used a large mandoline slicer over the years and recently wondered why someone hadn't invented a smaller one: then guess what? Oxo made the hand-held model! I have sliced cucumbers, carrots and onions with great ease. Just a personal note: This CAN be used without ending up in Urgent Care or the Emergency Room: it's called being careful with all sharp objects!
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89 of 116 people found the following review helpful By Arline K. on April 10, 2009
Well, I'm shocked that there are ANY positive reviews for this gadget. If ANYBODY is the "gadget queen" in the kitchen, it's me. I own and have used the Boerner V-slicer for at least 15 years and love it, but sometimes when you just have a small, quick job to do, I thought this might qualify - so I went and bought one. I think it's terrible! First of all, the finger protector is almost unusable. The points on the underside meant to grab and hold onto the food are so shallow that they don't want to penetrate the piece of vegetable or fruit or maintain its grip on it more than one swipe across the cutter. So, I resorted to just holding the apple quarters, in this case, with my hand with plans to just not slice the last little chunk of each piece when I was getting too close to the blade. The adjusting of the cutting thickness is already a big pain as the little control/slider wants to stick at each junction, making it difficult to change the thicknesses. When sliding the apple in the downward motion, it made perfect and uniform slices. But, when you are sliding it back up (the hand motion is usually rapidly sliding the pieces of food down and then back up across the blade) - well, the food tends to sort of get caught in the returning motion on the far end of the blade. There's a little ridge or separation bet. the blade and the support so it catches the food on the upward motion, frequently "yanking" it out of your hand. This causes the food to drop away and creates a potentially dangerous environment as your hand is normally moving back & forth fast so that you could end up slicing your fingers on the way back down again across the blade before you even realize that the food fell away from your hand. Is that understandable?? Sorry, it's just dangerous and because of it's poor design, it encourages people to not use the finger protector which is an accident waiting to happen. I'm returning mine.
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6 of 6 people found the following review helpful By Pipigurl on December 3, 2011
Verified Purchase
I love this hand-held mandoline! I did botch my first try but nailed it on the second one. The first time I used it, I set it on the thinnest slice and tried to do it fast a la Anne Burrell. The resulting slices were indeed thin but uneven - most of them were half-moons. I baked the chips and they ended up sticking onto the pan because they were so thin like paper. On my second attempt, I used russet potatoes and yams and set the mandoline on the thickest slice setting. I also didn't cut as fast as I did before so that I have more control of my downward strokes. The result was perfect slices! I fried the chips this time in an enameled cast iron dutch oven at 350 degrees. Took around 3-4 minutes to crisp up. The yams cooked much quicker.

Tip: The mandoline is quite narrow so I angle the potato to get longer slices. I hold the potato with my hand but when it reduces down to about 1-2 inches thick, then I use the hand guard. All one needs is common sense when using this product. I've never had problems with the food getting stuck under the blade and never cut any of my fingers even once.

Overall, I'm highly satisfied with this product. I have a food processor with a slicing attachment but I don't want to mess with the food processor unless I cook for several people. Too much stuff to clean up. This mandoline is perfect for cooking for two because it's so easy to handwash. 100% recommended!
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22 of 28 people found the following review helpful By April Stambaugh on January 7, 2009
Verified Purchase
Very happy with this product even though I sliced the end of my finger off soon as I took it out of the box. Be careful it is really, really sharp. Very good product for quick no fuss slicing.
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