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  • OXO Good Grips Professional 4-Inch Mini Santoku Knife
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OXO Good Grips Professional 4-Inch Mini Santoku Knife

by OXO

Price: $15.13 & FREE Shipping on orders over $35. Details
In Stock.
Ships from and sold by Amazon.com. Gift-wrap available.
  • A mini version of the Santoku for mincing, chopping and scooping
  • Functions like a Santoku with the ease of a parer
  • Soft, comfortable handle ensures a safe grip
  • Sharp, no-stain blades are hardened to make them strong and durable
  • Hand wash with warm, soapy water and promptly dry
5 new from $14.99

New Paderno 4-Blade Slicer The Thanksgiving Store
$15.13 & FREE Shipping on orders over $35. Details In Stock. Ships from and sold by Amazon.com. Gift-wrap available.

Frequently Bought Together

OXO Good Grips Professional 4-Inch Mini Santoku Knife + OXO Good Grips Professional 6-1/2-Inch Santoku Knife + OXO Good Grips Professional 5-Inch Serrated Utility Knife
Price for all three: $50.11

Buy the selected items together



Product Details

  • Product Dimensions: 3.2 x 1.2 x 14 inches ; 4.8 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000A13ODE
  • Item model number: 1064754
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (98 customer reviews)
  • Amazon Best Sellers Rank: #31,386 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, non-slip handles cushion your hands and provide a safe secure grip.

Customer Reviews

It's very sharp and keeps it's edge well.
Amazon Customer
This knife is so easy to use and is just the right size for most of my chopping.
Sarah
The handle fits my hand very comfortably.
Carol

Most Helpful Customer Reviews

27 of 27 people found the following review helpful By John Thomas... TOP 100 REVIEWERVINE VOICE on May 29, 2010
Verified Purchase
I recently bought this knife along with some bigger, or longer Santokus. If you have never used a Santoku, I highly recommend them over any paring knife for smaller jobs, and the larger ones for just about anything else. Their design is perfect for either chopping, dicing, or doing just about anything else with your various herbs and veggies that comprises the greatest amount of work you do with a knife in any kitchen. And, the cleaver like design makes it a fairly efficient chopper for anything that requires that kind of muscle. The larger Santokus can cut any roast or piece of meet down to size.

At 4 inches, this Oxo model is just about the smallest Santoku you will find on Amazon. But size certainly hasn't come at the disadvantage of strength and quality. This knife blade is a thick as they come full tang design that holds a fine shaving worthy edge easily and quickly with just a hand held sharpener. And at a full 7/8 of an inch diameter, its handle is as big, round and solid as any I have ever felt. It gives the user of this knife absolute command over any job of slicing or chopping that you may require of it. The quality of this knife is so fine that you may find yourself using it for every job in the kitchen that you would need a knife for. I particularly like its 4 inch blade that is much more versatile than a 6 inch, or even the 5 inch model. If you do a lot of cooking with fresh ingredients that need slicing and dicing, than you already know the advantages of a knife that is just right in its design, length, and balance. This knife is superior in all three of those categories. The only thing I may mention as to recommending this knife is that if you are someone with very small hands, you may find the handle a little hard to grip, or comfy.
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28 of 28 people found the following review helpful By Island Cook on October 28, 2006
This has become our favorite kitchen knife. Super sharp, keeps a keen edge. Somewhere between a chef's knife and paring knife in size and shape and multifunctional. We reach for this one when in doubt about what knife to use. The longer version is better for slicing big roasts, bread loaves, etc. but this is perfect for working with fruits, veggies and meat portions. So well priced in comparison to similar knives.
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12 of 12 people found the following review helpful By Memsie on March 23, 2007
Don't even hesitate, this is a great knife for the money. Good balance, perfect fit for your hand. Slicing and chopping is very easy work thanks to this knife.
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10 of 10 people found the following review helpful By Maro Riofrancos on May 13, 2008
Verified Purchase
As long as a knife is sharp and has a good feel, I'm satisfied. I've never felt that a particular knife was my "favorite." But that's changed with the OXO Good Grips 4-Inch Mini Santoku Knife.
It's razor-sharp, has those indentations that help things not stick to it, a very good rocking curve on the blade, and a grippy handle with a very pleasing shape. But the best part is the proportionately very wide blade (1 5/8"), which gives you great control. You can cut a truly straight line through anything, for example an onion or tomato or salami, where a narrower knife, say a paring knife, might veer off. The Japanese-style blade is also thinner and has a more acute angle than a conventional knife, which allows you to cut very thin slices.
And the price makes it a bargain.
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9 of 9 people found the following review helpful By Collin D. Freeman on March 26, 2007
Verified Purchase
For the average cook and home-maker who is looking for a good knife to chop and dice, and is relatively inexpensive, this OXO 4" Santoku knife is a good way to go. No fuss, works well every time (so far, at least). I can never seem to get it away from my wife. She uses it all the time!
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8 of 8 people found the following review helpful By A Seeker on September 1, 2008
I bought this knife at Tuesday Morning for less than 9 bucks. It was purchased for a kitchen where the clean up crew doesn't hand wash and dry the knives. This knife has rust spots where water was left to air dry (which on would expect in a good high carbon knife).
Functionally, this is an easy knife to use. It has a large comfortable handle, well made tapered blade,and is made of High Carbon Stainless Steel. When I use it, the knife gets hand washed and dried with a sharpening before it is put up. This knife is not as hard forged as my Henckels Four star knives which means one must sharpen it more often, but also it means this knife is easy to sharpen.
I like OXO products and this knife is better than it has to be. I recommend it!
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8 of 8 people found the following review helpful By Sangeeta on August 7, 2010
Absolutely the best knife ever. Inspite of the fact that I have numerous others, this is the one I end grabbing on an everyday basis. It has the right grip and weight distribution.Does the job perfectly and for a great price.
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10 of 11 people found the following review helpful By Bzales on March 8, 2007
This product does all it claims. I have arthritis in my hands and usually find it difficult to chop veggies, etc. This knife makes chopping quick and easy. With a gentle rocking motion of the blade, preparing a salad is no longer a "big deal."
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Most Recent Customer Reviews