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Okay, So I Got Fat [Paperback]

Gigi Verrey , Wilson House Publishing
4.7 out of 5 stars  See all reviews (3 customer reviews)

List Price: $19.95
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Book Description

November 1, 2011
An easy way to shop for and cook healthy meals so you no longer have to choose between a busy schedule and eating well. Lose weight and feel great.

Editorial Reviews

About the Author

GIGI VERREY is a self-professed nutrition and weight-loss guru who successfully manages investment portfolios by day. Gigi s lifelong passion for food has led her to try many diets, most of which were impossible to maintain or ridiculously expensive. Friends and family have sought Gigi s advice on many nutrition-related topics. Her wisdom, organization, and no BS approach to meal planning have helped frustrated people in her universe successfully lose weight and keep it off. Gigi lives in a suburb of Chicago with her husband, their three boys, and two Shih Tzus.

Product Details

  • Paperback: 152 pages
  • Publisher: Wilson House Publishing; First edition (November 1, 2011)
  • Language: English
  • ISBN-10: 0983577803
  • ISBN-13: 978-0983577805
  • Product Dimensions: 9.8 x 6.9 x 0.6 inches
  • Shipping Weight: 12.8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #1,982,702 in Books (See Top 100 in Books)

More About the Author

GIGI VERREY is a self-professed nutrition and weight-loss guru who successfully manages investment portfolios by day. Gigi's lifelong passion for food has led her to try many diets, most of which were impossible to maintain or ridiculously expensive.
Friends,family and readers have sought Gigi's advice on many nutrition-related topics. Her wisdom, organization, and no BS approach to meal planning have helped frustrated people bring sanity back into their kitchens, successfully lose weight and keep it off.
Gigi lives in a suburb of Chicago with her husband, their three boys, and two Shih Tzus.

Customer Reviews

4.7 out of 5 stars
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Most Helpful Customer Reviews
3 of 3 people found the following review helpful
5.0 out of 5 stars Fun, Entertaining Read and Great Recipes, Too! January 24, 2012
Format:Paperback
"Ok So I Got Fat" is a fun and entertaining book to read and it provides a simple, easy-to-follow Gluten/Dairy-Free menu plan for an entirely new life style. You can tell by the list of references in the back that Gigi did a very thorough job researching the literature before settling on gluten/dairy-free as an approach to a lifestyle change that results in significant weight loss. Although this approach to food (giving up gluten and dairy) may not be for everyone, following the suggestions in the book, even just temporarily, can springboard anyone into a healthier lifestyle.

Many people resist healthy food because they think cooking healthy takes too much time or it won't taste as good as the processed junk food they eat now. Nothing could be further from the truth, and that is one of the points Gigi makes. Cooking and eating healthy **can** be easy and **can** taste good and Gigi proves it.

My personal interest in the book is the recipes because I have been doing what Gigi did for many years already, just not Gluten/Dairy-free. At most, I have only been 5 lbs overweight in my whole life (and not by a doctors' standards, by my own standards). I am always interested in new, healthy recipes and techniques to make eating healthy easier. I am impressed with the book not only because it gives me what I am looking for, but also because it is such a fun book to read!

Get the book, have fun reading it (I literally laughed out loud about 5 times) and follow Gigi's plan. You will lose weight, be happier and you will see that you can adopt a new life style and never go back to the old way. There is not a lot of talk about exercise in the book and I think that is fine because everyone knows exercise is important, too. The focus of the book is to help people in the kitchen. Weight will come off whether you exercise or not. Try it out and see...
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2 of 2 people found the following review helpful
4.0 out of 5 stars Great read, helpful for busy moms March 8, 2012
Format:Paperback
I had a fun time reading this book. It's a quick read, the first time around. I wanted to read it through first, to get an idea of what Gigi was suggesting, and then come back and review the instructions, the method, and Gigi's suggestions more slowly.

I'm an overworked, overwhelmed single mom of 2 girls. Life can sometimes get in the way of healthy eating. And I like what Gigi has to say. First of all, her basic rules surrounding her food choices line up with mine. They include organic foods only (although I do patronize local farmers who use no chemicals, antibiotics, hormones, and free ranging, but cannot afford to get the organic designation), no artificial sugars or sweeteners, and no caffeine. She also advocates gluten and dairy-free which I don't follow, although we do use raw milk in our household which I believe to have benefits you can't find in pasteurized milk.

I have learned (well, received reinforcement) that breakfast is very important. I wasn't getting breakfast before. Now I've incorporated a bowl of oatmeal into my breakfast and my girls are receiving their breakfast in different forms. I'm trying to find an easy way to prepare a hot breakfast in our rushed weekday mornings.

I like that this book is chock-full of helpful information. I like that it offers suggested menus and suggested grocery items. For me, I can't afford to incorporate all of the ideas into our food rotation though. Bceause I spend so much money with local farmers, and because the food I buy (although we are growing a garden this year) is expensive to begin with, I'm unable to add all of the ideas, without increasing my grocery budget. I'm not financially able to make all of the necessary changes at this time. However, the ideas are awesome, the way Gigi breaks it down is so helpful, and the suggestions are doable. If you don't have a budget like I do, or are able to substitute here and there, this is a great place to start to get your family back on track to eating healthier.

I reviewed this book for Arms of a Sister.
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5.0 out of 5 stars Make Time to Read This Book! April 25, 2012
Format:Paperback
Forget the excuses! You owe it to yourself to read "Okay, So I Got Fat" if you're always whining about having no time to prepare the meals that will keep your weight down. Gigi explains how easy it can be to cop out and drive through a fast food eatery, but if you use her method of "gang cooking" multiple meals of the healthy ingredients that are always in your pantry and 'fridge, you can get the system down until it's second nature.

Here's another reason to read "Okay, So I Got Fat": Despite being a vegetarian, my cholesterol numbers were getting to be astronomical and while medication kept them in check, my triglycerides weren't budging. I started following Gigi's recommendations, and my doctor nearly fainted when she saw that I had cut my numbers in half. When I told my doctor what I was doing, she asked if she could give the information about the book to patients who were struggling with their numbers, too.

In sum: Gigi rocks. Buy two copies of her book. Keep one in the kitchen and another for borrowers. Good luck getting that copy back.
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