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Old Tyme Salad Recipes (Old Tyme Recipes)
 
 

Old Tyme Salad Recipes (Old Tyme Recipes) [Kindle Edition]

Donald Hammond

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Editorial Reviews

Product Description

These recipes for salads were dug up from attics, yard sales, basements etc. Everyone of them is from before 1950 with some going back into the 1600s. Recipes our ancestors made. They have been kept as close to the originals as possible but due to changes in the English language, some have been edited for clarity. You will not find these recipes anywhere else today. Some you may wish you never found! Others will delight you to see them. From the very simple to the complex, they are in here. These salads will help answer the age old question "What's for dinner?"
1000+ Salads and dressings.

Product Details

  • Format: Kindle Edition
  • File Size: 157 KB
  • Sold by: Amazon Digital Services
  • Language: English
  • ASIN: B002MAPKS8
  • Text-to-Speech: Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #255,829 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Popular Highlights

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&quote;
not to use silver or metal utensil in making dressing or in mixing salads. &quote;
Highlighted by 4 Kindle users
&quote;
Onions should be sliced and soaked at least one hour in ice water and drained before using for salads; they are milder and not so apt to disagree with one. &quote;
Highlighted by 3 Kindle users

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