- Sicilian Extra Virgin Olive Oil
- Estate Grown by Gianfranco Becchina
- Unfiltered
- Produced from Nocellara Olives
- Very low Acidity, Beautiful bright green color
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Ingredients
Extra Virgin Olive Oil
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Extra Virgin Olive Oil
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Produced from Nocellara olives cultivated by gianfranco Becchina. His estate is located near the Greek Ruins of Selinunte in Western Sicily. Gianfranco produces Olio Verde with a passion and extreme desire for perfection. The olives are hand harvested early in October each year, they are at their peak, still green for a high quality oil. Within hours of picking the olives are sorted, washed, and pressed. This oil has a distinguishing character, pronounced bouquet, bright green hue, and very slight acidity. This oil is unfiltered and sediment will settle at the bottom.
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Olio Verde,
Amazon Verified Purchase(What's this?)
This review is from: Olio Verde Extra Virgin Olive Oil 2010 Harvest (Sicily, Italy) (Misc.)
My wife and I have been using Olio Verde for years. It comes from one area of Italy and costs a lot more but gives much more. Combined with shredded, aged, white cheddar cheese and Italian spices it makes a great oil for a loaf of Italian bread and a great glass of one's favorite red wine. Great finish to any day. The service on the product was excellent and the order was sent quickly. Very professional.
5.0 out of 5 stars
Worth Every Penny,
By Joan Barber (New York, NY, US) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Olio Verde Extra Virgin Olive Oil 2010 Harvest (Sicily, Italy) (Misc.)
Olio Verde is the best olive oil we've ever found for our salads. We use only oil . . . no dressing on our nightly salads and once we were introduced to Olio Verde by our niece (a chef) we became total loyal fans. OK . . . we'll use something else if it's not available, but at home we always use Olio Verde. Green, light, fragrant, delightful.
0 of 4 people found the following review helpful:
3.0 out of 5 stars
good,
Amazon Verified Purchase(What's this?)
This review is from: Olio Verde Extra Virgin Olive Oil 2010 Harvest (Sicily, Italy) (Misc.)
Heavy taste reminiscent of olives. Good although i'm not really sure its worth the price.
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