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|Price:||$23.95 + $4.35 shipping|
An essential ingredient in Chinese cooking, Szechuan peppercorns are once again allowed to be imported. Our Szechuan peppercorns are imported directly from the growing region in China. These tiny, reddish-brown peppercorns are noted for their strong, pungent flavor that distinguishes them from black peppercorns. They are used a great deal in Szechuan cooking which is noted for its spiciness. Noted Chinese cookbook author Irene Kuo wrote that only the seeded peppercorns should be purchased since the flavor and aroma only come from the petal-like husks. Ours are just that and are free of twigs and other residue. Szechuan peppercorns are often used as a seasoning for roasted meats and poultry.
Size: 8 oz.
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I made my first official szechuan hot pot and boy did this peppercorns help! It is exactly has described...tongue numbing.Published 5 months ago by Seng
Love this pepper will repurchase when I run out great for making chicken brothPublished 5 months ago by Q
I am not experienced with Szechuan peppercorns I am pleased with the flavor of these. I add this product to many dishes not just asian. Will buy again.Published 7 months ago by DoctorReno
Great price and quality. Best used if ground or heated in oil.Published 9 months ago by Adam M. Botsford
This peppercorn is not fresh!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!Please do not buy it!Published 11 months ago by Dong Guimin