MIMI WILSON and MARY BETH LAGERBORG are authors and inventors of the Once-a-Month Cooking (TM) system. Both live in Colorado and have written other books.
All in all, the 4 or 5 recipes we've tried so far have been quite good.
I also love that it lays out shopping lists, pantry items, and a step by step method to cook all the recipes in the most efficient way.
This would be a great book to purchase if you want to save money, eat wonderful meals and save time in the kitchen after work.
This book is organized by meal plans. Meal plans are 2 week cycles with a meal specified for each day of those two weeks. Read morePublished 2 days ago by Robert
Lost this in our house fire and it is a MUST HAVE for busy families - really helps to save on eating out because you can still get a good meal on the table quickly.Published 1 month ago by micasa005
Every recipe in this cook book is a win!!! I would recommend this cook book to everyone even if you don't use it to cook once a month you can make the recipes the night of!Published 2 months ago by N. Roskamp
Would probably be a life-saver if I'd just get motivated and actually do it....Published 2 months ago by andrea shepard
I really enjoy this book because the spiral binding makes it really easy to use in my kitchen and when making my shopping lists.Published 3 months ago by Pinky27
It was exactly what I expected. The recipes were very simple and the book walked you through everything and helped you with time managementPublished 3 months ago by Jessica Clark