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The taste, the texture, the sweetness, the creaminess it is all there. Oppenheimer's white chocolate chips taste even better than you remember white chocolate to be
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Sugar, Vegetable Fat, (Palm) Soy Flour Emulsifiers (Mono & Diglycerides), Polyglicerol Polyricinoleate, Soy Lecithin, Cocoa Butter, Salt, Flavors, Vanilin. Alert: This vegan product is manufactured in a facility that also handles gluten, nuts, almonds, peanuts, and sesame.
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I use this to make molded candy for my Grandson who is allergic to milk. I mix it half & half with milk free dark chocolate chips for a delicious milk chocolate type candy base. Read morePublished 3 months ago by Patti Lancaster
Too sweet but if you like sugar and are trying to stay away from dairy it works.Published 5 months ago by Amazon Customer
I LOVE THIS PRODUCT! As a very lactose-intolerant person I've excluded white chocolate from my life. No more! I bought it to make cake pops and it works PERFECTLY! Read morePublished 6 months ago by Dawn Crawford
This is the only company that makes these. I use them in baking and they are great. I needed them for Christmas and Amazon Prime got them to me on Christmas Eve as promised.Published 8 months ago by George
I love these! Great in cookies, or melted down with dark chocolate to make a "milky chocolate!"Published 8 months ago by Carrie
We just don't like the flavor of these chips. It tastes less like white chocolate and more like a candy. The hunt continues for dairy free white chocolate chips.Published 14 months ago by Amazon Customer
I purchase this product for making chocolate dipped strawberries. The chocolate had to be non-dairy so I purchased this brand from Amazon. Read morePublished 14 months ago by DeAnna P.