Oregon's Cuisine of the Rain: From Lush Farm Foods to Regional Recipes [Paperback]

Karen Brooks (Author)

Available from these sellers.

Book Description

Publication Date: April 1993

Over 150 innovative recipes from Oregon's most talented chefs and home cooks. Autumn Pear and Goat Cheese Tart, Parchment-Baked King Salmon with Peach Chutney, Chanterelle Lasagne, and Blueberry Sourdough Bread Pudding . . . these are just a few of the mouthwatering innovations in this inspired cookbook. Brooks is a restaurant critic for The Oregonian.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } Over 150 innovative recipes from Oregon's most talented chefs and home cooks. Autumn Pear and Goat Cheese Tart, Parchment-Baked King Salmon with Peach Chutney, Chanterelle Lasagne, and Blueberry Sourdough Bread Pudding . . . these are just a few of the mouthwatering innovations in this inspired cookbook. Brooks is a restaurant critic for The Oregonian.

Customers Who Bought This Item Also Bought

Whole Beast Butchery: The Complete Visual Guide to B... by Ryan Farr
4.8 out of 5 stars (22)

$25.08
Tinker Tailor Soldier Spy DVD ~ Alec Guinness
4.6 out of 5 stars (97)

$33.49

Product Details

Paperback: 272 pages
Publisher: Perseus Books (April 1993)
Language: English
ISBN-10: 0201632829
ISBN-13: 978-0201632828
Product Dimensions: 9.1 x 6 x 0.9 inches
Shipping Weight: 1 pounds
Amazon Best Sellers Rank: #1,922,639 in Books (See Top 100 in Books)

Would you like to update product info or give feedback on images?

More About the Author

› Visit Amazon's Karen Brooks Page

Discover books, learn about writers, read author blogs, and more.

Customer Reviews

There are no customer reviews yet.

Create your own review

Video reviews

Amazon now allows customers to upload product video reviews. Use a webcam or video camera to record and upload reviews to Amazon.

Tag this product

(What's this?)

Think of a tag as a keyword or label you consider is strongly related to this product.
Tags will help all customers organize and find favorite items.

Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

.jsOffDisplayBlock { display: block; } .jsOffDisplayInline { display: inline; } .jsOffVisibility { visibility: visible; } .jsOnDisplayBlock { display: none; } .jsOnDisplayNoneBlock { display: block; } .jsOnDisplayNoneInline { display: inline; } .jsOnDisplayInline { display: none; } .jsOnVisibility { visibility: hidden; } .jqOnDisplayBlock { display: none; } .jqOnDisplayInline { display: none; } .jqOnVisibility { visibility: hidden; } .jqOnDisplayNoneBlock { display: block; } .jqOnDisplayNoneInline { display: inline; }

Customer Discussions

This product's forum

Discussion	Replies	Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight

Start a new discussion

Topic:

First post:

Receive e-mail when new posts are made

Prompts for sign-in

Guidelines

Active discussions in related forums

Discussion	Replies	Latest Post
Textbook Buyback forum What is the deal?	0	1 hour ago
Cooking forum Temple of the 8th Day Twinkiests (Chocolatey Ho-Hoers also welcome!)	5020	3 hours ago
Cooking forum Kitchen Computer?	28	5 hours ago
Textbook Buyback forum Verifying vs. Fully Verified status	0	5 hours ago
Cooking forum I need recipes!	25	8 hours ago
Cooking forum Home Cooking -- Techniques and Food Combinations	6	9 hours ago
Cookbook forum Converting classics to the Slow Cooker	11	7 days ago
Cookbook forum Vegetarian Cookbooks	19	7 days ago