"In simple, straightforward, yet extremely knowledgeable terms, Powers takes home gardeners through the logical steps in planning, implementing, and maintaining a home vineyard... a good bottle of wine may now be as close as their own backyard."
“This book is absolutely packed with solid information on where to begin, what you need and how to do it.” (The East Oregonian
“Learn how to design and build a backyard vineyard, select the best grapes for your region, use the latest organic techniques and store the bounty for winemaking.”
(Natural Home and Garden
"Wine lovers who dream of planting vines at home, whether they have room for one acre or a single row, will find valuable advice in [The Organic Backyard Vineyard: A Step-by-Step Guide to Growing Your Own Grapes].Emphasizing ecologically sound practices, author Tom Powers carefully maps out the steps would-be vignerons should consider to ensure success."
"Everything that the novice grower needs to know about planting their own vineyard.”
About the Author
Tom Powers operates Alhambra Valley Ranch, a 58-acre sustainable family farm in western Contra Costa County, California. It produces grapes for wine, olives for oil and curing, and summer vegetables, including the best-tasting Cherokee Purple heirloom tomatoes in the world. On two hillside pastures Powers raises goats, sheep, llamas, and emus, many of them retired or rescued farm animals.
Powers started his farm in 1998 and has planted hundreds of backyard vineyards in Contra Costa and surrounding counties under the name of Diablo Vineyard. In 2005 he started a small commercial winery on his farm. His varietal wines and blends are sold directly to friends, neighbors, stores, and restaurants. He also added a greenhouse operation so that he can get his prize Cherokee Purple tomatoes to market in May instead of July.
These activities constitute the fourth or fifth career for this former attorney, county supervisor, realtor, and consultant. However, Powers is from a long line of farmers, including his grandfather who started one of the first farms in the Imperial Valley in 1910.
Tom Powers was awarded Contra Costa County’s Sustainable Farming Individual of the Year award in 2009. In addition to the ranch, he runs the Alhambra Valley Olive Oil Company and Alhambra Valley Wine Company. He also chairs the Brentwood Agricultural Land Trust Board and the Contra Costa County Agricultural Advisory Board.