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Organic Cooking: Eating Well: 300 Simple Organic Gourmet Recipes for a Healthier Life
 
 
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Organic Cooking: Eating Well: 300 Simple Organic Gourmet Recipes for a Healthier Life [Paperback]

A World School Publication (Author)
4.3 out of 5 stars  See all reviews (3 customer reviews)

Price: $28.49 & this item ships for FREE with Super Saver Shipping. Details
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Book Description

March 22, 2006
This book is a healthy lifestyle guide that contains complete, organic meal plans--from breakfast specials to super suppers, from fabulous lunches to vegetarian delights, from amazing drinks to delectable desserts. Organic ingredients, chosen for their health value, have been combined in creative ways to produce incredibly delicious, nutritionally well-balanced, gourmet meals, yet which are very simple to prepare. Serving suggestions are included, as well as valuable nutritional and health information, and an organic source guide. The book also has a special section on the Health Benefits of Alkaline, Antioxidant, Energized Water.

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Editorial Reviews

About the Author

The World School is a non-profit organization, part of whose mission is to educate the public about natural ways of health and wellness. Its founders and directors are a married couple, Rev. Dr. Nancy Philips, a Counselor and Retired University Professor with a Ph.D. in Educational Psychology, and Rev. Matthew Haupt, a Universal Energy Healer, who is a master Horticulturalist. They are established community leaders who specialize in the field of health and wellness--the founders of "America's Wellness Network," "National Wellness Week," and "America's Wellness Fairs"--and known for innovative programs, such as those to feed the hungry.

Product Details

  • Paperback: 328 pages
  • Publisher: AuthorHouse (March 22, 2006)
  • Language: English
  • ISBN-10: 1425912354
  • ISBN-13: 978-1425912352
  • Product Dimensions: 11.1 x 8.1 x 0.7 inches
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #1,594,423 in Books (See Top 100 in Books)

More About the Author

Rev. Dr. Nancy Philips and Rev. Matthew Haupt are the Founders and Directors of The World School, an Affiliate of the Alliance of Divine Love, Inc. The World School is pleased to publish their organic cookbook, "Organic Cooking: Eating Well: 300 Simple Organic Gourmet Cooking for a Healthier Life."

 

Customer Reviews

3 Reviews
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Average Customer Review
4.3 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

8 of 9 people found the following review helpful:
5.0 out of 5 stars Important new organic cookbook, June 2, 2006
This review is from: Organic Cooking: Eating Well: 300 Simple Organic Gourmet Recipes for a Healthier Life (Paperback)
A great addition to your cookbook shelf. Learn how to be a gourmet chef the easy way, while eating healthy. From simple drinks to spectacular breakfast and lunch dishes, to amazing dinners, side dishes, and desserts, you'll find it all here. Not only are there wonderful recipes, but also serving suggestions and valuable nutrition and health information. The organic source guide will help you locate the organic ingredients that are used in the recipes. For less than ten cents per recipe, it's a great value. Organic eating is the fastest growing segment of the food marketplace. Try these delicious recipes, and see why.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars A culinary cornucopia of good eating, October 6, 2007
This review is from: Organic Cooking: Eating Well: 300 Simple Organic Gourmet Recipes for a Healthier Life (Paperback)
An impressive compendium of 300 recipes and a variety of healthy meal plans that feature all organic ingredients, "Organic Cooking" offers original and delicious drinks, satisfying breakfasts, tasty lunches, succulent side dishes, sumptuous seafood, palate-pleasing vegetarian dinners, and delicious desserts. Of special note is the menu plan for a Thanksgiving Holiday feast that includes an organic turkey! With recipes ranging from a non-alcoholic Detox Cocktail; Calamari-Apple Salad with Herbs & Vinegars; Maple-Baked Sweet Potato with Kale & Beets; and Summer Shrimp & Salad with Coconut Dressing; to Strawberry-Mango Whip on Toasted Genesis Bread; Onion Rings & Sweet Potato with Soy Parmesan Tomatoes, Starfruit, & Salad; Five-Layer Spring Rainbow Fruit Pie; and Hot-Chocolate-Cinnamon Mocha Drink, "Organic Cooking" is a culinary cornucopia of good eating and an enthusiastically recommended addition to personal, professional, and community library cookbook collections.
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4 of 5 people found the following review helpful:
3.0 out of 5 stars Daunting but Healthy, June 13, 2007
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This review is from: Organic Cooking: Eating Well: 300 Simple Organic Gourmet Recipes for a Healthier Life (Paperback)
Was excited to get the cookbook, but wow... those recipes really aren't what I expected. So many ingredients and some hard to find. Seems like it's too much work for a working mom. Recipes look awesome and I wish I had the skill and time to make them! This book just overwhelmed me a bit looking at the ingredients lists. I guess I should have realized what to expect when it said "gourmet cooking".
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Inside This Book (learn more)
First Sentence:
Cut the apple, kiwi, and starfruit into pieces, and place into a blender. Read the first page
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Well Ingredients, Mania Garlic, Cumin Cayenne, Marna Garlic, Cumin Basil, Cumin Sea, Dice the Fuji, Pan-Fried Mahi-Mahi, Cumin Ginger, Cinnamon Ginger, Cinnamon Maple, Honey Extra, Apple Pie Crumble, Cut the Roma, Fuji Persimmon Salad, Honey Maple, Orange Flavor, Oregano Sea, Place the French
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