- The Christmas cake known as Stollen was first baked in Dresden, Germany, around 1450.
- This cake is handmade in Dresden, Germany, and is affixed with a Seal of Quality from the Dresden Baker's Guild.
- It's one of the richest of rich German cakes - made with fresh butter, eggs, raisins and candied fruit.
- It's a cherished German Christmas tradition.
- This 26.4 ounce stolen serves 10-12, and comes in a beautiful decorative box.
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Important Information
Ingredients
Wheat flour, sultanas (raisins), butter, butter fat, water, candied orange and lemon peel, sugar, almonds, yeast, glucose, marzipan, whole milk powder, rum, salt, partially hydrogenated vegetable fat (palm oil), vanillin, nutmeg and cardamom. May contain traces of other nuts, and egg whites.
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Wheat flour, sultanas (raisins), butter, butter fat, water, candied orange and lemon peel, sugar, almonds, yeast, glucose, marzipan, whole milk powder, rum, salt, partially hydrogenated vegetable fat (palm oil), vanillin, nutmeg and cardamom. May contain traces of other nuts, and egg whites.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
The Christmas cake known as Stollen was first baked in Dresden, Germany, around 1450. This cake is handmade in Dresden, Germany, and affixed with a Seal of Quality from the Dresden Baker's Guild. It's one of the richest of rich German cakes, made with fresh butter, eggs, raisins and candied fruit, and has become a cherished German Christmas tradition. This 26.4 ounce stolen serves 10-12 and comes in a beautiful decorative box.
German pastries, such as stollen, are drier and less sweet than American- style cakes. To make your stollen more moist, simply toast lightly or warm in the microwave, and spread with soft butter. For a little extra sweetness, sprinkle with powdered sugar.
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Most Helpful Customer Reviews
1 of 4 people found the following review helpful:
2.0 out of 5 stars
Dresden Stollen,
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Amazon Verified Purchase(What's this?)
This review is from: Dresden Stollen-Gift Box (Misc.)
This looked very good and sounded good in the description. It was usually a German baked good usually for holidays. I ordered this after the holiday so maybe thats why it was soooo dry. I should have sent it back, but it wasn't worth the price or should have asked for a refund or replacement but I didn't. It was a rich flavor with lots of raisins but again spoiled by how dry the cake portion was. If it was only carried for the holidays and this was an extra stock item it should have been discounted. I hope all of their products are not like this.
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