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Our Best Bites: Mormon Moms in the Kitchen Hardcover-spiral


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Frequently Bought Together

Our Best Bites: Mormon Moms in the Kitchen + Savoring the Seasons With Our Best Bites + Six Sisters' Stuff: Family Recipes, Fun Crafts, and So Much More
Price for all three: $55.37

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Product Details

  • Hardcover-spiral: 272 pages
  • Publisher: Shadow Mountain; Spi edition (February 23, 2011)
  • Language: English
  • ISBN-10: 1606419315
  • ISBN-13: 978-1606419311
  • Product Dimensions: 10.7 x 9.3 x 1.5 inches
  • Shipping Weight: 3.5 pounds (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (155 customer reviews)
  • Amazon Best Sellers Rank: #23,564 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Sara Wells was born and raised in the Seattle area. She is an avid photographer and created the photographs for this book. She and her husband, Eric, live in Boise, Idaho, and are the parents of three young sons. Kate Jones was raised in Logan, Utah. She has a degree in English, and her two favorite things are writing and cooking. She and her husband, Sam, are recent transplants to Louisiana and are the parents of two children.

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Customer Reviews

Every recipe I've tried is easy, fast, and delicious.
memiles
I bought this book as a birthday gift for my daughter.
S. Shelton
Every recipe has a picture and is very easy to follow.
SMac

Most Helpful Customer Reviews

20 of 22 people found the following review helpful By Deanna Kay Ziegler on February 27, 2011
Format: Hardcover-spiral Verified Purchase
I just received this cookbook in the mail and I am so in love with this cookbook. It has wonderful pictures, tutorials, and ideas to help tired moms like me have some real life inspiration while still cooking good for you food. I am in LOVE!
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16 of 17 people found the following review helpful By Janet on August 18, 2011
Format: Hardcover-spiral
I'm a Jew married to a Hindu, so why did I purchase a cookbook subtitled Mormon Moms in the Kitchen? Simple. Every recipe I've tried from the Our Best Bites blog has been a hands down success as well as something my entire family will eat. Whether it's a salad, a main dish or a quick bread, the recipes have cooked up perfectly each time and they're full of flavor. I wish Sara and Kate nothing but the best!
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15 of 17 people found the following review helpful By Bluebird on April 8, 2011
Format: Hardcover-spiral Verified Purchase
As a mom and wife who doesn't care much for cooking, this book has changed me! I have tried so many new recipes from this book which are easy enough to follow and over the top tasty! The book itself is "user friendly" with it's spiral binding making it easy to keep the page open while you follow it and the pictures are beautiful!
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11 of 12 people found the following review helpful By Adrienne on March 20, 2011
Format: Hardcover-spiral
I have never been much of a cook. Recipes are hard to follow, use weird ingredients and take way too much time. Our Best Bites is awesome! I've followed the blog for a while and thought the recipes looked delicious. I just bought the book last week and have already made 5 things from it-all turned out so great! I can't wait to keep making more and more from it. Way to go girls!!!
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7 of 7 people found the following review helpful By happymama on June 17, 2011
Format: Hardcover-spiral
I love cookbooks. I purchased this one on a whim and I am very happy I did. Most recipes from "busy moms" tend to be, well... not my kind of food. (I admit the "Mormom Mom" thing had me worried I'd find a book full of cottage cheese and shredded carrots and condensed soup). Kate and Sara have put together a fresh and tasty collection of food that makes you proud to cook, and each recipe is accompanied by a lovely photo. Plus, there are TONS of tutorials, tips, and suggestions for leftover ingredients such as buttermilk (which I have yet to use a whole container of). If you are at all skeptical, just check out the Our Best Bits blog and I'm sure you'll be sold.

So why only four stars? The binding isn't so great. If not handled carefully, the pages slip out and it's kind of a pain to get them back in. Additionally, a book this size should have some tabs so you can flip to the section you need a little easier.
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7 of 7 people found the following review helpful By Mommy, RN on April 2, 2011
Format: Hardcover-spiral Verified Purchase
I followed the blog, and was excited to see a cookbook. I love how easy the recipes are to make and taste wonderful. I did notice many of the recipes use the same flavor profiles... alot of cilantro, chili, lime, and mango flavors. Alot of Chipotle Chili Powder. I love how they use "roll over" ideas from recipe to recipe...reinventing left overs into new entrees. I do with there were more recipes in some sections, like the bread section. Overall pleased.
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20 of 25 people found the following review helpful By lisa on March 23, 2011
Format: Hardcover-spiral Verified Purchase
I really love the blog and figured I would love the recipe book too, but I love the book even more! I think there are wonderful new recipes and I love that all my favorite recipes are now in one book!
Honestly, I have yet to find a recipe of theirs I don't like.
My favorite recipe book, by far!
The only thing is that the book is poorly made. The pages seem too heavy for the spine and binding of the hardcover book.

UPDATE:::: My book has completely fallen apart. The binding was too heavy and totally ripped out of the spine/book. I Honestly can't even turn the pages with out them coming completely off the bind. It's a mess! I have to keep trying to fit them back into the binding... so so so inconvenient. I have to go back to the computer now to look up the recipes online and I got the book so I didn't have to do that.... so frustrating!

I want to order another book, but feel bitter about it, and who knows if it will happen again!

anyone else having this issue?
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11 of 13 people found the following review helpful By nfl_grl on March 23, 2011
Format: Hardcover-spiral Verified Purchase
Overall I love this cookbook and I've been using it often. The thing that I wish it had but didn't, were tabs for each section. The other day I was making their sweet potato fries, knew it was in the sides section, but had to thumb through the pages to find the section. Really just a minor thing that seemed to annoy me at the time. However, I still recommend it. It's easy to read, not complicated at all, and the recipes are great for entertaining. I especially love the measurement converter. I don't know how many times I have to open up the laptop to figure out how many cups are in 16ozs!
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