on January 3, 2015
I wasn't expecting a text book-like book, but with as many pages as it has I didn't find one page dull or boring. It has a lot of good information on all topics related to food and dining. It's like the encyclopedia of food. It covers a lot of concepts such as ''fast food" to "entomophagy" to various food companies. Though large, this book would be great to leave out in a waiting room, office, or even on your own coffee table. Full of information! Even my kids enjoy reading it!