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I love this salt. The grain is bigger, but I just put it in a mortar and use my pestle to make it a little finer. Read morePublished 4 months ago by AEB
This is good salt; however, it is not a fine grind as described. It has much bigger grains than kosher salt. You still have to grind it to use directly on foods.Published on March 21, 2011 by Dow