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Pacific Seaweeds Paperback – March 1, 2001

4.3 out of 5 stars 3 customer reviews

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Editorial Reviews

About the Author

Louis Druehl has been a professor of marine botany at Simon Fraser University for thirty years. He has also taught field-oriented seaweed courses at the Friday Harbor Marine Laboratories, the Bamfield Marine Station and the University of Alaska. His research focuses on all aspects of kelp, including its evolution, ecology and physiology. He is the president of Canadian Kelp Resources Ltd., a company that produces sea vegetables (Barkley Sound Kelp) and operates a kelp farm.
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Product Details

  • Paperback: 192 pages
  • Publisher: Harbour; 1 edition (March 1, 2001)
  • Language: English
  • ISBN-10: 1550172409
  • ISBN-13: 978-1550172409
  • Product Dimensions: 5.5 x 0.5 x 8.5 inches
  • Shipping Weight: 10.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #592,898 in Books (See Top 100 in Books)

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Top Customer Reviews

Format: Paperback Verified Purchase
This is a good book for identifying seaweed along the west coast. I was hoping for more info about edible seaweed.
I guess it just wasn't what I expected.
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Format: Paperback Verified Purchase
Great detail for seaweeds for beach combers. My children and I love walking the shores and identifying the many different seaweeds, this book is super helpful to ur mission
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By RLS on July 17, 2015
Format: Paperback Verified Purchase
Good reference book
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