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  • Paderno World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer
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Paderno World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer

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List Price: $49.88
Price: $32.77 & FREE Shipping on orders over $35. Details
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  • Make quick work of fancy vegetable peeling with the spiral vegetable slicer
  • Includes 3 sets of blades: 1/8-inch spacing, 1/4-inch spacing, and straight blade for ribbon cuts
  • Simply place vegetable or fruit on prongs, turn wheel while pushing base toward blade
  • Made of durable plastic
  • Backed by a 1-year warranty
52 new from $32.49 9 used from $29.65

Frequently Bought Together

Paderno World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer + The Skinnytaste Cookbook: Light on Calories, Big on Flavor
Price for both: $51.31

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  • Buy Used and Save: Buy a Used "Paderno World Cuisine A4982799 Tri-Blade Plastic S...” from Amazon Warehouse Deals and save 40% off the $49.88 list price. Product is eligible for Amazon's 30-day returns policy and Prime or FREE Shipping. See all Used offers from Amazon Warehouse Deals.

Product Details

  • Product Dimensions: 12 x 6 x 8.8 inches ; 1 pounds
  • Shipping Weight: 3 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B0007Y9WHQ
  • Item model number: A4982799
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (3,380 customer reviews)
  • Amazon Best Sellers Rank: #3 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Paderno World Cuisine Vegetable Slicer

The Paderno World Cuisine vegetable slicer creates spiral cuts and vegetable or fruit noodles in seconds. The frame and blade plates are constructed of very high-quality, impact-resistant ABS plastic that is BPA-free, and the blades are made of stainless steel. It has four powerful suction feet that are fitted with tabs for easy release, and does not require an outlet connection or batteries.

The slicer is an easy-to-use, handy tool that makes zucchini spaghetti, cucumber ribbon strands, curly fries or long, spiral apple strands. It comes with three blades: a shredder blade (small holes), a chipper blade (large holes) and a straight blade. A storage compartment beneath the frame stores two blades and the third blade comes already in place.

Key Features:
  • Three stainless steel blades:
    • Shredder: creates long, spaghetti-like spiral strands
    • Chipper: creates long, thick spiral strands
    • Straight: creates long, ribbon-like strands
  • Use with a variety of fruits and vegetables including apples, potatoes, carrots, cucumber, zucchini and more
  • Impact-resistant, BPA-free ABS plastic frame and blade plate construction
  • Integrated storage compartment holds extra blades
  • Powerful suction feet for stability with easy release tabs
  • Hand operated--no batteries or AC outlet necessary
Three Blades for Versatility

The shredder blade measures 1/8", or 3mm, in thickness and produces long spaghetti-like spiral strands. The chipper blade measures 1/4", or 5mm, in thickness and produces long, thick spiral strands. The flat blade measures 1/8", or 3mm, and produces long ribbon-like strands.

Simple to Use

The slicer is very simple to use. Secure the slicer to a smooth working surface by pressing down on each corner. (Note: the rotating crank should face your left or right side.) Attach one side of the vegetable or fruit to the small circular corer on the blade plate and gently press the prongs onto the opposite end. Use one hand to push the lever handle along while simultaneously turning the crank handle with the other hand.

Your vegetable or fruit can measure up to 10" long and 7" thick, and must be at least 1/2" thick in diameter. Suggestions of vegetables and fruits to use are zucchini, carrots, cucumbers, sweet potatoes and apples. You can make long ribbons of cucumber and radishes for salads, apple spirals for apple slaw, sweet potatoes for curly sweet potato fries or use the straight blade for sweet potato chips!

This spiral slicer can be easily disassembled and washed under warm water with mild detergent or placed on the upper rack of a dishwasher. The blades should be removed and washed similarly. Be cautious when washing the blades, as they are very sharp and should not be touched directly. Note that the two blades can be stored in the storage compartment and the third blade can remain in place.

Secure slicer to counter by pressing on suction feet.
Insert your blade of choice.
Push or pull the food holder to accommodate your chosen fruit or vegetable.
Secure your food on the circular corer and gently press into prongs on the opposite end.
Additional tips:
  1. Select vegetables that are at least 1/2" in diameter
  2. Make sure the feet are suctioned firmly by ensuring the table or counter surface is dry
  3. Select vegetables that are relatively straight. Make sure that you trim enough off the ends of the vegetable or fruit to secure a firm hold onto the prongs
  4. Remove the stored blades while in use, as remnants and juices from the sliced food will dirty them
  5. Have a chopstick or any other long, narrow tool by your side to remove any remaining vegetable or fruit matter that gets stuck in the core of the cutting blade
  6. The machine measures L 12" X W 6" X H 8 3/4"


Customer Questions & Answers

Customer Reviews

4.5 out of 5 stars
5 star
2,407
4 star
579
3 star
153
2 star
94
1 star
149
See all 3,382 customer reviews
It works great, easy to clean, and easy to use.
Zucchini
I love using this item to make Zucchini Noodles or "Zoodles" which are a great alternative to pasta.
ckathryn
So far I've used it to make Zoodles (zucchini noodles), sweet potato curly fries, and apples.
RHONDA EDEN

Most Helpful Customer Reviews

3,559 of 3,603 people found the following review helpful By LWM TOP 1000 REVIEWER on July 3, 2010
Verified Purchase
I had to interrupt my cooking to write this review. Believe me, I am not easily moved to write product reviews. This would be my second here on amazon (since the writing of this review three years ago I have added a few more product reviews here on amazon).
But, this little turning slicer is amazing. Simply amazing. It makes quick work of everything I throw at it and to date that would include:
radishes
carrots
cucumbers
onions (they work a little differently from the other vegetables)
kohlrabi (makes a fabulous, refreshing salad)
zucchini (I can never remember how many "Ns" are in that vegetable)
apples and,
sweet potatoes
I may even have done a celeriac but I can't recall for sure.
This device never balks.

And it is a pleasure to clean.

I had to give up pasta a few months back and I found myself missing the act of twirling long strands of food on a fork. It was then that I searched for a spiral slicer, not sure if one existed that could meet my fork twirling needs. I bought this little gem because I figured it was inexpensive enough that if I didn't like it all that much, it wouldn't be too much of a hardship.
Honestly, for what this does I would easily pay twice or three times the price.
As I write this I am in the middle of spiralling cucumbers for the old family cucumber salad recipe. Many of the strands that come out of this thing get close to 2 feet long. Food prep doesn't get much more fun than that. The First four (large) cucumbers took all of 4 minutes to break down into perfect, long, spirally strands. I have four more to go when I finish this review.
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2,835 of 2,939 people found the following review helpful By K. Beard TOP 1000 REVIEWER on May 4, 2011
Verified Purchase
Spirooli, Oh Spirooli. You are the best kitchen gadget (pertaining to hard cell-walled vegetables) of all time. No joke.

Here are some tips to blatantly counteract the previous less than favorable reviews and complaints about your stellar awesomeness:

1-"Waaaa- It stains too easily" Um...yeah...if you make delicious curly sweet potato fries and go watch CMT for the rest of the afternoon of course the natural dyes are going to stain the device. It's plastic for goodness sake. Clean the tines with a toothbrush and some baking soda within a reasonable timeframe and you will be relatively stain free & much more sanitary.

2-"Booo-The suction cups on the feet dont work" Stop lying-they totally do. My question to you sherlock, do you have the totally rad spirooli on a non-porous surface? Go ahead and check it out. Do ya? I bet you dont! Because my little guy sticks to my counter like no one's business.

3-"Bleeehhh-Its hard to clean" Whoa. Im guessing that you dont have knives in your house either--for they must also be hard to clean. Respect the blades, and no one gets hurt. (...That's What Edward Scissorhands Said) Use the toothbrush or grab your vegetable cleaning brush. Ew-you dont have a vegetable cleaning brush? how did you scrub yr potato?

4-"Weeeeeeep- Its cheap plastic" Dude- if this thing were made of metal, it would be at least $200. Do you have that available in yr disposable income for the luxury of making vegetable spaghetti? Neither do I. We should be thankful the thing isn't made of cardboard for the low low price of 3 Hamiltons. Disclaimer: I would gladly pay two bills for an adamantium spirooli.

5-"OMG! there is a 3/4" core that I HAVE to waste?!?
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1,031 of 1,158 people found the following review helpful By Army Aviation1 on June 4, 2008
Verified Purchase
For the money this is not a bad spiral slicer considering some list for over 100 dollars. The real sticking point is the fixed forward axle for whatever you are slicing. It consists of a round hollow cutting edge with an approximate 3/8 opening. This simply means whatever you are slicing will lose a 3/8 cylinder from its center. This is accepatable with Cucumbers and Zuchini but does not leave much when slicing Carrots, Raddishes or any other small diameter veggies.
I would not recommend this if you intend to use it for these smaller veggies but for potatoes, Apples and the like it is OK.
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57 of 60 people found the following review helpful By Chefguy113 on June 25, 2014
Length: 5:01 Mins

Please watch the video first. I work in a kitchen that uses multiple spiralizers and am a spiralizer fanatic.
I made this comparison after recently following another comparison where we bought the preferred one and were rather disappointed with it and wanted to share so others can benefit from our experience
I tried to make it as short as possible by doing prep off camera but it is still 5 minutes. For time reasons and since it seems to be an exact clone (except for color) of the Brieftons, I did not include the New & Essential in the video.
We purchased these products at full price and have no positive or negative relationships with the sellers.

PDO - Paderno World Cuisine Vegetable Slicer (see, Paderno World Cuisine A4982799 Tri-Blade Plastic Spiral Vegetable Slicer) 774 grams

BTI - Bitoni Spiralizer (see, HOLIDAY SALE! Spiralizer Tri-Blade Vegetable Slicer, Strongest-and-Heaviest Duty Guarantee Over Paderno and Others, Lifetime Replacement Warranty, Best Veggie Pasta & Spaghetti Maker for Low Carb/Paleo Healthy Vegetable Meals) 788 grams

N&E - New & Essential Spiral Slicer (see, New and Essential Spiralizer Tri-Blade Spiral Vegetable Slicer) 759 grams and

BFT - Brieftons Vegetable Slicer(see,
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