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3 of 3 people found the following review helpful:
4.0 out of 5 stars YUM, November 27, 2007
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This review is from: Palirria Baked Giant Beans (Gigantes) (Misc.)
Clearly my favorite treat I learned about while traveling in Greece. These are a little salty, but overall taste like the real deal. Have them as a starter for a great Greek meal or put them on a plate of mezedes with some feta, dolmathes, olives and spanakopita. Don't forget the ouzo or a great Greek wine.
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5.0 out of 5 stars Yum, October 9, 2008
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This review is from: Palirria Baked Giant Beans (Gigantes) (Misc.)
Like candy to adults with thoughtful tastes. Once opened, you will eat the whole can. Highly recommended addition to any plater of tapas or hors d'oevres.
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