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Pamela Giusto-Sorrells' grandfather, Matthew, in front of the Golden Crescent, circa 1941.
Always the dessert baker at home, and after all those hours on the cookie line in the family business, she started experimenting with wheat-free baking. The challenge was to make products that tasted so good that no one would be able to tell that they were wheat-free. "My career was born," she says. "In 1988, I left the family business taking one small pallet of my belongings with my first forklift and moved two blocks away." On April Fool's Day, Pamela's Products became an independent business featuring wheat-free and gluten-free foods, each bite prompting the incredulous food lover to ask: "Are you sure these are wheat-free?"
Pamela's, based in Ukiah, Calif., continues to maintain its indulgent reputation by using the finest natural ingredients, and always striving to delight the customer with delicious, decadent wheat-free and gluten-free cookies, biscotti, and baking mixes. Its products can be found throughout North America.
Why Wheat-Free & Gluten-Free?
People who have a wheat allergy or gluten sensitivity suffer a range of physical symptoms (for example: abdominal bloating, diarrhea, gas and low energy) as a result of eating certain grains. Gluten Intolerance, also known as Celiac Sprue, irritates the intestinal lining preventing the absorption of nutrients into the body through the small intestine. Gluten is a protein found in wheat, rye, barley, possibly oats, and other grains.
Size: 5.29-Ounce Boxes (Pack of 6)
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These cookies have a great dark chocolate flavor that no other gluten free product provides. On the down side, approximately 60% of the individual cookies were broken or crumbled.Published 6 days ago by JOE GLASS
The first time I tried these (January 2013), the product was extraordinarily delicious. The last time though, the texture seemed to have changed. I had problems digesting these. Read morePublished 1 month ago by Becky Maxcey
Not too sweet and very tasty. Love, love love these cookies. The store where I shop have quit carrying them so I order from Amazon and have no problem with "breakage" Try... Read morePublished 1 month ago by Patricia Miller
I have been a loyal customer of Pamela's for several years. In fact, I now buy online in bulk by the case here on Amazon with a standing auto-refill order. Read morePublished 1 month ago by Maddenswest
See my earlier review of KIND snack bars. I am gluten intolerant. I also try to eat healthy (and my wife watches my diet like a hawk). Read morePublished 2 months ago by Gerson Grosfeld
Love the cookies, two in a pack helps to regulate how many I eat and makes it easy to share!Published 2 months ago by Lisa Dunn
Best Glutten free cookies on the market. Only draw back was they are melted due to heat during the shipment. Will order during cooler weather the next time.Published 4 months ago by Gary Graves
I gave these a 4 star review, only because they arrived melted and crumbled. It is the middle of summer in the South, so what did I expect from a gluten-free cookie? Read morePublished 5 months ago by Just another reviewer
New to being wheat- and gluten-free, I perused with disappointment the gluten-free section of my local supermarket. Read morePublished 6 months ago by Noirist