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|Price:||$16.10 ($0.25 / Ounce) & FREE Shipping on orders over $35. Details|
Discover Pamela’s family of gluten-free products
A third-generation baker, Pamela spent her teenage summer months in her grandparents’ bakery packing allergy-free health foods. Resolved to build a company to fill the need for great-tasting gluten-free foods, she left the family business to start Pamela’s Products. Over 25 years later, Pamela still develops each and every product recipe and maintains sole-ownership of her flourishing company.
Pamela started her gluten-free company in 1988 with the mission that everyone, regardless of food allergies, should have food delicious enough to celebrate. Today, we still hold steadfast to her original mission, with a complete line of top-selling baking mixes, cookies, and snacks.
Size: 4 Pound
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Best gluten free flour blend that I have tried for everyday cooking and baking!Published 1 day ago by Jessica Acosta
Pamela is renowned with her baking items, this was a great find. My cakes are nearly perfect and difficult to tell they are not gluten infused. Read morePublished 16 days ago by Gem
Good wheat flour substitute-
Great for cookies! You would never know it was gluten free!
Not so great for pancakes- difficult to get right consistency. Read more
By far, the best gluten free flour out the. It is soy and wheat free, light and fluffy. My first try was to make a vegan bechemel sauce. It was a success! Read morePublished 21 days ago by JR
I can make everything with this flour. From roux to waffles, this is my go-to blend. Thank you for turning my gluten-free, dairy-free world into a delicious and affordable one.Published 23 days ago by Palmer