Whether your brew is dark and pungent or frothy and flavoursome, "A Passion for Coffee" will ensure your caffeine hit is on target. Award-winning food writer Hattie Ellis's blend of history, recipes, coffee know-how and quirky details will expand your appreciation of this stimulating drink. Hattie also offers tips on buying, storing, grinding and preparing the perfect cup of coffee, plus delicious coffee recipes, to help you to get maximum freshness and flavour from your brew. *From espresso to mocha, coffee's never been so popular. *Recipes from Middle Eastern coffee to classic Iced Coffee will tempt you. *Photography by Debi Treloar.
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Book Description
Editorial Reviews
About the Author
Hattie Ellis won the Special Award of the Jury in the 2001 Gourmand World Cookbook Awards (English section) for "Eating England". Her other titles include a cookery book, "Mood Food", and "Trading Places".
Debi Treloar is originally from Zimbabwe, but has lived and worked in London for the past 11 years. Her photographs of food and interiors are well known from magazines, including Red, Homes & Gardens, and Country Living. For Ryland, Peters & Small she has photographed Food for Friends, Pumpkin, Butternut & Squash, Simply Delicious Food, and Heavenly Chocolate.
Debi Treloar is originally from Zimbabwe, but has lived and worked in London for the past 11 years. Her photographs of food and interiors are well known from magazines, including Red, Homes & Gardens, and Country Living. For Ryland, Peters & Small she has photographed Food for Friends, Pumpkin, Butternut & Squash, Simply Delicious Food, and Heavenly Chocolate.
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Most Helpful Customer Reviews
2.0 out of 5 stars
Not impressed at all!,
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This review is from: A Passion for Coffee (Hardcover)
The main reason I purchased this book was because of the coffee recipes it stated was contained inside. There are 2 recipes. One for Iced Coffee and one for Spiced Orange Coffee Syrup. Other than that the other two "possible" recipes were 'what kind of alcohol goes with coffee' and 'how to make Middle East Coffee'. Most of the book is compiled on tidbits about coffee. Like how to store, coffee from different countries, how they make decaf, famous coffee drinkers, what is a cappuccino, etc. I'm a coffee lover. It's the one thing (besides books) that I can't do without. And even though some of this stuff was slightly interesting, I feel that most people buying this book are coffee lovers (hence the name Passion for Coffee) and will already know most of this information. Not impressed and not recommended if you are looking for coffee recipes.
5.0 out of 5 stars
You can almost smell the coffee brewing while browsing this beautiful cookbook!,
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This review is from: A Passion for Coffee (Hardcover)
This cookbook is a perfect gift for any coffee lover! The recipes are great accompaniments to coffee as well as great ways to include coffee in recipes! I have a book for myself and have purchased a second one to create a coffee lover's basket for an upcoming benefit auction! You would be smart to add this book to your collection.
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