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The texture is great as this is a very fine ground flour.
I make minute muffins using this in the microwave, use it to make cakes, pancakes etc and all have come out great and it does not have an after taste.
It is a great product for diabetics, It was just what I ordered and it is a very good substitute for flour.
I use this for homeade brownies and it has a slight nutty flavor. Great product! I need to try in other baking products as brownies work well.Published 8 hours ago by Byron Ford
This is a sure different way to cook or bake. I really like it and have found another way to bake.Published 20 days ago by Betty
It's a great product, a wonderful substitution to wheat flour. I tried to use it to bake a few different type of cookies (raisin, peanut butter, etc. Read morePublished 22 days ago by Joao Pedro M. Lopes
Arrived well packaged and in good condition. Appears to be a fresh product that I am looking forward to using in some drink recipes. Highly recommended.Published 24 days ago by Alva D. Myers
Not only was I disappointed, but I was totally repulsed. There were bugs in the flour. Lots of them. Read morePublished 28 days ago by Roxanne W
Delicious, ultra fine, wonderful, easy to bake with. Keeping mine in freezer so that it lasts longer. Will def buy again! Read morePublished 29 days ago by Sonja N. Casey
This almond flour was so fine that it was almost indistinguishable from flour. The macarons that I made with the flour came out great! Read morePublished 29 days ago by Paul Haberny
Before I started trying to live a paleo lifestyle, I didn't even know this stuff existed. We made bread with it, and it was awesome! Love the stuff. Buying 5 lbs next time.Published 2 months ago by Andi
We wanted to bake some of my Dad's recipes - mainly his sweet bread dough with Almond Flour and instead of driving all around town, we found it online. Read morePublished 2 months ago by E. I.