Chantilly Whipped Cream Stabilizer - 1 lb: Amazon.com: Grocery & Gourmet Food

$17.50 + $9.95 shipping
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Chantilly Whipped Cream Stabilizer - 1 lb
 
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Chantilly Whipped Cream Stabilizer - 1 lb

by Patisse
5.0 out of 5 stars  See all reviews (2 customer reviews)

Price: $17.50
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In Stock.
Ships from and sold by The Chefs' Warehouse.
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Product Features

  • A tub of one pound
  • Made with all natural ingredients
  • This powder stabilizes and adds a rich body to whipped cream
  • It also prevents the cream from getting yellow or sluggish

Frequently Bought Together

Customers buy this item with Dr. Oetker Whip It, Stabilizer for Whipping Cream, 2- 0.35oz Packets $5.60

Chantilly Whipped Cream Stabilizer - 1 lb + Dr. Oetker Whip It, Stabilizer for Whipping Cream, 2- 0.35oz Packets
Price For Both: $23.10

These items are shipped from and sold by different sellers. Show details



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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.


Product Description

This powder stabilizes and adds a rich body to whipped cream. It also prevents the cream from getting yellow or sluggish.

Product Details

  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • ASIN: B00270SKNU
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #15,500 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

2 Reviews
5 star:
 (2)
4 star:    (0)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

3 of 3 people found the following review helpful:
5.0 out of 5 stars Fantastic product!, May 7, 2011
Amazon Verified Purchase(What's this?)
This review is from: Chantilly Whipped Cream Stabilizer - 1 lb (Misc.)
I love using this product because I can use 100% real whipping cream and still have it hold its shape enough to decorate with. Up until now, I have been using a whipped topping base that leaves a funny aftertaste, and have to keep in the freezer until ready to use, but I lost my local supplier, so needed to find something I could just order online. I add 2 T. of this product per cup of whipping cream, and add about 1/4 cup of powdered sugar and few drops of clear vanilla...perfect. Holds up even without refrigeration for several hours. Even though this is gelatin based, I like being able to just add the powder instead of having to go through the ordeal of softening, heating, dissolving, cooling, etc. the gelatin before adding it to the cream. I highly recommend this product to any serious decorator who is looking for a great whipped cream stabilizer.
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3 of 3 people found the following review helpful:
5.0 out of 5 stars Awsome product!!!, January 31, 2011
By 
Becky (CANAAN, NH, US) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Chantilly Whipped Cream Stabilizer - 1 lb (Misc.)
This is truely a wonderful product. I work in a bakery and we us this when we make the cream for the top of cream pies. It keeps the cream from breaking down and becoming runny, It last for up to 4 days. If u make cream pies for any holiday use this and ur pies will look beautiful for a long time!
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