Customer Reviews

Chantilly Whipped Cream Stabilizer - 1 lb

5 star:		(2)
4 star:		(0)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

I love using this product because I can use 100% real whipping cream and still have it hold its shape enough to decorate with. Up until now, I have been using a whipped topping base that leaves a funny aftertaste, and have to keep in the freezer until ready to use, but I lost my local supplier, so needed to find something I could just order online. I add 2 T. of this product per cup of whipping cream, and add about 1/4 cup of powdered sugar and few drops of clear vanilla...perfect. Holds up even without refrigeration for several hours. Even though this is gelatin based, I like being able to just add the powder instead of having to go through the ordeal of softening, heating, dissolving, cooling, etc. the gelatin before adding it to the cream. I highly recommend this product to any serious decorator who is looking for a great whipped cream stabilizer.

This is truely a wonderful product. I work in a bakery and we us this when we make the cream for the top of cream pies. It keeps the cream from breaking down and becoming runny, It last for up to 4 days. If u make cream pies for any holiday use this and ur pies will look beautiful for a long time!