Okay this is the book that made me take a chance in taking other recipes and adding additional ingredients to make sauces and rubs. Read morePublished 2 months ago by Christian With A Pen
This is a great book to add to your cookbook arsenal. It provides loads of different types of rubs and sauces. Read morePublished 2 months ago by Edward H Gaile
Good concept its a good cookbook with good recipes .. After perusing the book, I did make a couple of the items featured in the book and consulted the recipes too.Published 3 months ago by Wail Al hunaidi
I did enjoy this book it gives some good pointers for how to develop a rub or sauce, It had some great recipes as well, the couple I tried were good, I do not think it brought... Read morePublished 4 months ago by Bill A.
Anything Paul Kirk does is gold, this is the only BBQ sauce book you will ever need. Has really helped me refine my sauce making skillsPublished 5 months ago by Pasey Whitaker