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2 Reviews
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10 of 11 people found the following review helpful:
4.0 out of 5 stars
Yummy yummy,
By A Customer
This review is from: The Pepper Harvest Cookbook (Paperback)
I bought this book at the begining of this season with the hope of finding one or two recipes to help me use my large harvest of peppers. What I found instead were several recipes that were easy to follow, fresh and creative. My family really appreciated that they didn't have to eat peppers in the typical kabob and stuffed fashion that I usually make.
4 of 5 people found the following review helpful:
4.0 out of 5 stars
From the Back Cover:,
By Barney book finder "Barneys Books and Rubble" (Great Lakes) - See all my reviews
This review is from: The Pepper Harvest Cookbook (Paperback)
Celebrate the flavors and bounty of summer with THE PEPPER HARVEST COOKBOOK. With more than 70 recipes from spicy to subtle, discover the flair peppers can add to your meals. Find the finest peppers, from bells to chiles, in the pepper gallery. Then cook them to perfection using tips on handling hot peppers and more. The Pepper Harvest Cookbook brings to the table:
- 72 distinctive recipes, all rated for heat - A photographic guide to the 43 tastiest pepper varieties - Techniques for handling, roasting, and preparing peppers |
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The Pepper Harvest Cookbook by Barbara J. Ciletti (Paperback - June 30, 1998)
Used & New from: $0.01
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