The executive editor of the critically acclaimed Cook's Illustrated magazine offers definitive versions of kitchen-tested recipes for America's best-loved foods. 50 photos.
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You Need This Book,
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This review is from: The Perfect Recipe: The Tried-And-True, Kitchen-Tested, Best Way to Cook America's Favorite Foods (Hardcover)
Yes, I know it's out-of-print, but but it used, but BUY IT! If you like to cook simple but delicious food, this book is a must. The explanations and techniques are marvelous and the food is even better. Clearly written and easy to follow - a cook's dream.
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