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Philippine Recipes Made Easy [Paperback]

Violeta A. Noriega (Author)

4.5 out of 5 stars See all reviews (22 customer reviews) |

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Filipino Homestyle Dishes: Delicious Meals in Minutes by Norma Olizon-Chikiamco Spiral-bound $10.36

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Filipino Cookbook: 85 Homestyle Recipes to Delight Your Family and Friends by Miki Garcia Hardcover $12.76

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Product Details

Paperback: 192 pages
Publisher: Paperworks (November 1993)
Language: English
ISBN-10: 0963655701
ISBN-13: 978-0963655707
Product Dimensions: 9 x 6 x 0.5 inches
Shipping Weight: 11.2 ounces (View shipping rates and policies)

Average Customer Review: 4.5 out of 5 stars See all reviews (22 customer reviews)

Amazon Best Sellers Rank: #367,849 in Books (See Top 100 in Books)

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More About the Author

› Visit Amazon's Violeta A. Noriega Page

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Customer Reviews

22 Reviews

5 star:		(14)
4 star:		(5)
3 star:		(2)
2 star:		(1)
1 star:		(0)

Average Customer Review

4.5 out of 5 stars (22 customer reviews)

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Most Helpful Customer Reviews

30 of 30 people found the following review helpful:

5.0 out of 5 stars Great Filipino food for an American Cook, May 15, 2000

Karen A. Moser (San Diego, Ca, USA) - See all my reviews
(REAL NAME)

This review is from: Philippine Recipes Made Easy (Paperback)

As a 1st generation Filipino-American, I grew up loving Filipino comfort food but never knew how to make it myself. This was the first cookbook of Filipino recipes that I was able to follow clearly - with other books, I was constantly calling family members to define terms and ingredients. Also, it contains all the recipes I grew up begging my mother to make for me. But the best part was that I could find 99% of the ingredients in my local supermarket!

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21 of 21 people found the following review helpful:

5.0 out of 5 stars Authentic Filipino taste, May 31, 1999

By A Customer

This review is from: Philippine Recipes Made Easy (Paperback)

I've found good Filipino cookbooks very hard to come by and I was pleasantly surprised by this book. The recipes are accurate and meticulously written and the results are exactly the tastes I was used to when growing up in the Philippines. If I could have just one Filipino cookbook in my house, this would be it!

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16 of 16 people found the following review helpful:

4.0 out of 5 stars Recipes are accurate and well written;results are good., April 10, 1998

By A Customer

This review is from: Philippine Recipes Made Easy (Paperback)

The recipes in this book are true to the foods I grew up on. Using the recipes as written will produce good results. Mrs. Noriega has avoided (thankfully) sensationalizing the recipes.

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› See all 22 customer reviews...

Most Recent Customer Reviews

5.0 out of 5 stars I definitely recommend!
Having to cook many of these dishes for a project, I find these recipes simple and easy to follow! Many of the recipes don't need adjustments other than additional salt and... Read more

Published 9 months ago by AmznShppr

5.0 out of 5 stars Easy, exotic and delicious!
Philippine cuisine is not native to me but I'm thoroughly enjoying these easy-to-follow recipes. And the results are spectacular! Read more

Published 15 months ago by D. Krstulovich

5.0 out of 5 stars like my grandma's food!
I just learned how to write reviews so I am happy to be able to write a review about this book. I really love the recipes found in this book. Read more

Published on March 18, 2008 by mamanaka

5.0 out of 5 stars Very Good Easy Filipino Food - coming from a Filipino
I am always hesitant to believe reviews on filipino cookbooks and recipes because you never know if the person writing the review is filipino which I think alters the comments... Read more

Published on March 17, 2008 by Love2Travel

4.0 out of 5 stars eat or die
man this book is so cool. basics are there and has been passed around my work for the longest time. Everyone seems to like it.

Published on February 29, 2008 by AlphaOmegaDelta

5.0 out of 5 stars They really are Philippine Recipes Made Easy
The title really speaks for the book itself. This is a great cookbook with classic, homestyle Philippine recipes that you find to be tested, tried and true. Read more

Published on September 3, 2007 by C. Post

4.0 out of 5 stars Masarap
Since my parents moved out of state, I had to fend for myself when it comes to Filipino food. This is like Filipino Cooking for Dummies!

Published on May 12, 2007 by IAced1 so far

4.0 out of 5 stars I've tried some of the recipes
There are some good recipes in this book. They are easy to follow.

Published on July 14, 2006 by Dianne Krest

3.0 out of 5 stars Good recipes- some not authentic
I am married to a Filipino and have been for 19 yrs- I bought this book several years ago so I could cook some of his favorite foods, the pancit canton recipe and adobo recipes... Read more

Published on March 14, 2006 by Brenda Arellano

5.0 out of 5 stars A confidence lifter!
As a person who never cooked Phillipine specialities due to sheer lack of confidence, I find that Noriega makes cooking so easy! Read more

Published on April 23, 2005 by Rusminia O. Vale Cruz

› See all 22 customer reviews...

Inside This Book (learn more)

First Sentence:
Mix grated papaya, carrot, sweet red pepper and raisins in a microwaveable deep glass bowl. Read the first page

Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
annatto water, thin egg roll, salted shrimp fry, sweet red pepper slices, lechon sauce, ripe cooking bananas, deep pan over medium heat, diluted coconut milk, grated fresh coconut meat, coconut sport, cup regular flour, extra tartness, cups glutinous rice flour, cups rice water, shrimp juice, tablespoons sweet relish, oxtail pieces, stalks green onions, cup sweet red pepper, purple yam, cup condensed milk, leche flan, cups fresh green beans, correct seasonings, tablespoon fish sauce

Key Phrases - Capitalized Phrases (CAPs): (learn more)
Sour Soup, Filipino Style, Monterey Jack

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Books on Related Topics | Concordance | Text Stats

Citations (learn more)

3 books cite this book:

Noodle by Terry Durack in Back Matter
Filipinos in America by Sarah Frank in Back Matter
The Appetizer Atlas: A World of Small Bites by Arthur L. Meyer in Back Matter

Books on Related Topics (learn more)

Filipino Homestyle Dishes by Norma Olizon-Chikiamco

Discusses:

The Philippine Cookbook by Reynaldo G. Alejandro

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Seasoning Savvy by Alice Arndt

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Authentic Recipes from the Philippines by Reynaldo G. Alejandro

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Filipino Homestyle Dishes: Delicious Meals in Minutes by Norma Olizon-Chikiamco Spiral-bound
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