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Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market
 
 
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Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market (Paperback)

by Braiden Rex-Johnson (Author), Tom Douglas (Foreword) "This rich, savory cheesecake was created by Jane Poole, who, along with partners Mark Zenger and Rebecca Petre, operate Totem Smokehouse..." (more)
Key Phrases: process using short pulses, coffee glaze, spray with nonstick cooking spray, Pike Place, Cook's Hint, New York (more...)
4.4 out of 5 stars See all reviews (7 customer reviews)

List Price: $18.95
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Frequently Bought Together

Customers buy this book with Pike Place Public Market Seafood Cookbook by Braiden Rex-Johnson

Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market Pike Place Public Market Seafood Cookbook
Price For Both: $29.12

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