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Pizza: How to Make and Bake More Than 50 Delicious Homemade Pizzas Hardcover – May 12, 2011


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Pizza: How to Make and Bake More Than 50 Delicious Homemade Pizzas + Wilton 2105-0244 Perfect Results Ceramic Pizza Stone, 15-inch + RSVP World Class Pizza Cutter
Price for all three: $40.54

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Product Details

  • Hardcover: 128 pages
  • Publisher: Readers Digest (May 12, 2011)
  • Language: English
  • ISBN-10: 1606522515
  • ISBN-13: 978-1606522516
  • Product Dimensions: 11.4 x 0.7 x 11.5 inches
  • Shipping Weight: 1.8 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (24 customer reviews)
  • Amazon Best Sellers Rank: #413,920 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Carla Bardi has written and edited more than 30 cookbooks on Italian and international cooking. She also runs a small vineyard in central Italy. Some of her most successful books have been translated into more than 20 languages. Bardi’s Italian roots have given her an abiding love of, and respect for, all aspects of food and wine. Raised in Tuscany, she first learned to cook from her grandmother and aunts. Carla Bardi’s Reader’s Digest titles include Pasta Delicious Recipes for Healthy Life Vegetarian Create Great-Tasting Dishes Through the Season, and Desserts Over 300 Classic Recipes from Around the World.

Customer Reviews

I love pizza!
CO
Simple easy to use format with full page pictures of every pizza.
Mark Knapton
A lot of yummy pizza recipes!
FIRST

Most Helpful Customer Reviews

9 of 10 people found the following review helpful By CO on April 24, 2012
Format: Hardcover Verified Purchase
I love pizza! My favorite food by far! When I saw this cookbook in Urban Outfitters, I compared their price with Amazon's and immediately ordered it from Amazon - it was significantly cheaper. This cookbook lays out a couple of dough recipes - for both regular and thick crust - as well as whole wheat dough. It then outlines many different pizza recipes with many different flavors. While I don't always follow them to a T, this book has spurred many of my own ideas. I just bought a cast iron pan as well, and I can't wait to try it out!
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4 of 4 people found the following review helpful By Kathleen Budak on February 19, 2014
Format: Hardcover Verified Purchase
I bought this book for my son who has a pizza oven in his backyard pool area. He absolutely loves it. There is a picture per page and the recipes are easy to find ingredients. It was a big hit for the guy who has everything.
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3 of 3 people found the following review helpful By Belinda on January 7, 2014
Format: Hardcover Verified Purchase
I love the fact that this book is in the shape of a pizza. For each receipe, there is a full page size picture of the pizza. Receipe on one page and the picture on the other.
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5 of 6 people found the following review helpful By SPKCKK on April 2, 2012
Format: Hardcover Verified Purchase
Great Pictures, the book is in the shape of a pizza, so it is fun to display and fun to use. The recipes are not over the top but realistic.
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2 of 2 people found the following review helpful By John William Banchero on August 24, 2014
Format: Hardcover Verified Purchase
This is an AMAZING cookbook that features for the most part the pizzas experienced in little out of the way pizzerias found throughout provincial Italy, I've made five pizzas from this book and have been very happy with them. How great to see a full sized hi-definition photo of what the finished pizza is to look like!!! This book is for sure a definite winner, take this from me who's been a cook both in the States and Italy! You could say that the price of the book is worth the photos alone; if you have dedicated cooks in the family this book is for them.
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2 of 2 people found the following review helpful By Eve on June 20, 2013
Format: Hardcover Verified Purchase
If you are going to make your own pizza and be creative, find another source. If you are just beginning, then this might be fine.
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1 of 1 people found the following review helpful By FIRST on March 31, 2014
Format: Hardcover Verified Purchase
Now we eat a lot of homemade pizzas! My husband loves this book. A lot of yummy pizza recipes! Good book!
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2 of 3 people found the following review helpful By Mark Knapton on December 30, 2013
Format: Hardcover Verified Purchase
Simple easy to use format with full page pictures of every pizza. There's a large variety of pizza's to pick from. Everyone from the gourmet chef to the novice pizza fan will enjoy this book. I have been giving this book + a pizza stone out as a gift for 2 years and everyone loves it.
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