Teach your students the most up-to-date control processes used to reduce costs in food and beverage operations worldwide.
In, Planning and Control for Food and Beverage Operations, descriptions of most manually-based control procedures have been replaced with examples using technology.
Planning and Control for Food and Beverage Operations explores how planning and control functions can help operations work more efficiently, compete for market share, and provide value to guests. Each chapter also includes many Web-based references to illustrate the concepts discussed in the book.
FREE Two-Day Shipping for Students. Learn more |
| ||||||||||||||||||||||||
 Sell Back Your Copy for $39.55
Whether you buy it used on Amazon for $44.58 or somewhere else, you can sell it back through our Book Trade-In Program at the current price of $39.55.
Used Price$44.58
Trade-in Price$39.55
Price after
Trade-in$5.03 |
Book Description
Special Offers and Product Promotions
- Buy $50 in qualifying physical textbooks, get $5 in Amazon MP3 Credit. Here's how (restrictions apply)
Frequently Bought Together
Product Details
Would you like to update product info or give feedback on images?
|
More About the Author
Discover books, learn about writers, read author blogs, and more.
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
5.0 out of 5 stars
Really a 4.....,
By
Amazon Verified Purchase(What's this?)
This review is from: Planning And Control For Food And Beverage Operations (Paperback)
I gave this book a 5, but it should really be a 4. But the loser who gave it a 1 because he didn't receive the book is totally unfounded.
This is a college textbook, and as such, is a bit dry. But it has all the info that you need to be a corporate food and beverage director. Even smaller companies could get some valuable info out of this book. With menu planning, strategies to make non-profitable items profitable, and many other sections to calculate food and beverage costs, this book can help managers add to their bottom line. As for me, I'm going to keep my copy for reference.
0 of 1 people found the following review helpful:
5.0 out of 5 stars
Great price,
By
Amazon Verified Purchase(What's this?)
This review is from: Planning and Control for Food and Beverage Operations (Paperback)
This book was cheaper than buying it through my college. And the most important it brings the AH&L final exam sheet.
Share your thoughts with other customers: Create your own review
|
|
What Other Items Do Customers Buy After Viewing This Item?
Suggested Tags from Similar Products(What's this?)Be the first one to add a relevant tag (keyword that's strongly related to this product).
|
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Learn more
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
