Point Reyes Original Blue (8 ounce) by igourmet

by point reyes

Product Features

• Influenced by the coastal fog and salty sea breezes in Tomales Bay, California
• Aged for 6 months, developing a rich, complex flavor
• Crumble over salads or chunk and serve with pears as a dessert cheese
• Made in the USA from unpasteurized milk
• Perfect on hamburgers or a filet mignon or anywhere that calls for a special blue to make the meal

Product Description

The secret to Point Reyes Original BlueTM lies in its unique combination of three ingredients. First, grade A unpasteurized milk is taken from a closed herd of Holstein cows that graze on the green pastured hills overlooking Tomales Bay, California. Next, the coastal fog and salty Pacific breezes common to Point Reyes, California conspire in lending the cheese a unique character. Finally, time influences the recipe too. Original BlueTM is made within hours of milking, and then ages for a minimum of six months. The result? A creamier style, full-flavored blue cheese with definite hints of lemongrass and sea salt. For those of us who have fallen in love with Maytag Blue, sample Point Reyes Original BlueTM for a familiar yet distinctly different experience!

• Made from unpasteurized cow's milk.
• Gluten-Free.
• Photo depicts whole 6 lb form of cheese.
• We cut and wrap this item by the 1/2 pound.
• Please contact us if you would like to purchase the whole form.

Product Details

• Shipping Weight: 8 ounces (View shipping rates and policies)
• ASIN: B00182GL0C
• Amazon Best Sellers Rank: #181,444 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)