Customer Reviews

The Polish & Russian Classic Cookbook: 70 traditional dishes from Eastern Europe shown step-by-step in 250 photographs

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It has some very good recipes, ranging from easy for a beginner to eastern european cooking to more complicated dishes that can please even the pickiest of palets. The varietys of foods from breads and soups to desserts and main courses were delightful. Other than being a thin paperback I was overall impressed and have actually mentioned it to many friends and associates.

This is an excellent cookbook for Polish,, Ukrainian, and Russian dishes. There are plenty of color photos and clear recipes. This book would make a good present for someone who is interested in Eastern European cooking.
While the book is somewhat short, having only 70 recipes, the recipes are very good and they are of somewhat higher quality than the normal peasant fare that most Slavic-American families use from the turn of the twentieth century. I would also recommend "Cookin Russian in America" as well as a good, standard, Polish cookbook.