Polish and Russian: 70 Traditional Step-by-Step Dishes from Eastern Europe (Cooking Around the World) [Paperback]

Lesley Chamberlain (Author), Catherine Atkinson (Author)

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Book Description

Series: Cooking Around the World | Publication Date: November 18, 2005

This book is a comprehensive and fascinating collection of recipes that have been gathered from this region, which stretches from the Baltic Sea in the north to the Black SEa in the south.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } This book is a comprehensive and fascinating collection of recipes that have been gathered from this region, which stretches from the Baltic Sea in the north to the Black SEa in the south.

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Product Details

Paperback: 96 pages
Publisher: Anness (November 18, 2005)
Language: English
ISBN-10: 0754815471
ISBN-13: 978-0754815471
Product Dimensions: 8.8 x 6.7 x 0.3 inches
Shipping Weight: 10.6 ounces
Amazon Best Sellers Rank: #2,076,022 in Books (See Top 100 in Books)
- #54 in Books > Cookbooks, Food & Wine > Regional & International > European > Polish
- #81 in Books > Cookbooks, Food & Wine > Regional & International > European > Russian

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