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Popular Culture and High Culture: An Analysis and Evaluation Of Taste Revised And Updated
 
 
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Popular Culture and High Culture: An Analysis and Evaluation Of Taste Revised And Updated [Paperback]

Herbert Gans (Author)
4.2 out of 5 stars  See all reviews (4 customer reviews)

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Book Description

0465026095 978-0465026098 September 24, 1999 Second Edition
Is NYPD Blue a less valid form of artistic expression than a Shakespearean drama? Who is to judge and by what standards?In this new edition of Herbert Gans’s brilliantly conceived and clearly argued landmark work, he builds on his critique of the universality of high cultural standards. While conceding that popular and high culture have converged to some extent over the twenty-five years since he wrote the book, Gans holds that the choices of typical Ivy League graduates, not to mention Ph.D.’s in literature, are still very different from those of high school graduates, as are the movie houses, television channels, museums, and other cultural institutions they frequent.This new edition benefits greatly from Gans’s discussion of the ”politicization” of culture over the last quarter-century. Popular Culture and High Culture is a must read for anyone interested in the vicissitudes of taste in American society.

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Customers buy this book with Highbrow/Lowbrow: The Emergence of Cultural Hierarchy in America (William E. Massey Sr. Lectures in the History of American Civilization) $24.90

Popular Culture and High Culture: An Analysis and Evaluation Of Taste Revised And Updated + Highbrow/Lowbrow: The Emergence of Cultural Hierarchy in America (William E. Massey Sr. Lectures in the History of American Civilization)


Editorial Reviews

About the Author

Herbert J. Gans, author of Levittowners and The Urban Villagers, is professor of sociology at Columbia University and the former president of the American Sociological Association.

Product Details

  • Reading level: Ages 16 and up
  • Paperback: 266 pages
  • Publisher: Basic Books; Second Edition edition (September 24, 1999)
  • Language: English
  • ISBN-10: 0465026095
  • ISBN-13: 978-0465026098
  • Product Dimensions: 7.8 x 5 x 0.9 inches
  • Shipping Weight: 11.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #378,299 in Books (See Top 100 in Books)

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Customer Reviews

4 Reviews
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Average Customer Review
4.2 out of 5 stars (4 customer reviews)
 
 
 
 
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22 of 23 people found the following review helpful:
5.0 out of 5 stars Gans and Swirski, November 18, 2006
This review is from: Popular Culture and High Culture: An Analysis and Evaluation Of Taste Revised And Updated (Paperback)
I dont want to belabour here the greatness of Gans's study: it's an acknowledged classic and needs no further recommendation. But I would like to draw attention to a slightly less known study by Peter Swirski, called "From Lowbrow to Nobrow" (published about a year ago) which in many ways continues the line of inquiry spearheaded by Gans. As a matter of fact, Chapter 2 in "From Lowbrow to Nobrow" leans on Gans's book when it provides a thorough review (and a wonderful debunking) of a multitude of accusations raised against popular culture and popular fiction over the decades. Swirski tends to be more humorous and colloquial, and focuses mainly on literature and film, whereas Gans takes a more "wholistic" and sociological approach to popular culture. Otherwise, it is hard for me to decide which book I learned more from.
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6 of 6 people found the following review helpful:
5.0 out of 5 stars A propos Gans and Swirski, December 22, 2008
This review is from: Popular Culture and High Culture: An Analysis and Evaluation Of Taste Revised And Updated (Paperback)
I just want to say that i agree with the review above. I read both of these books, Gans' Popular Culture and High Culture and Swirski's From lowbrow to Nobrow and i think both are great, they explore the same subjects, the are both easy and entertaining to read, and both pay a great deal of attention to sociological issues in contemporary culture. Naturally Swirski is more up to date and his perspective is a little broader, because he deals with aesthetics as well, but these two books are quite related, almost like two chapters of a much bigger book.
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1 of 1 people found the following review helpful:
4.0 out of 5 stars Highbrow or Lowbrow, its all Good, May 24, 2008
This review is from: Popular Culture and High Culture: An Analysis and Evaluation Of Taste Revised And Updated (Paperback)
Gans makes the general argument that in a pluralistic, democratic country we all deserve the culture we want whether it be high or low. Some parts of the book are pretty dated, but overall this is an excellent analysis of American cultural stratification and the creators and users of that culture.
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Inside This Book (learn more)
First Sentence:
THE CRITIQUE of mass or popular culture is now about two hundred years old, and in its contemporary form, that critique emphasizes four major themes: 1. The negative character of popular culture creation. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
subcultural programming, high culture creators, low culture public, other taste cultures, higher taste cultures, popular culture creators, high culture public, various taste cultures, mass culture critique, mass culture critics, popular culture content, high culture institutions, partial cultures, taste hierarchy, taste structure, cultural fare, cultural mobility, taste publics, middle culture, lower cultures, entertainment fare, commercial popular culture, taste levels
Key Phrases - Capitalized Phrases (CAPs): (learn more)
New York, World War, United States, Elizabethan England, Federal Communications Commission, Middle America, Princess Diana, Reader's Digest
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